Continental SW60N12 60" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW60N12 60" sandwich/salad prep table with refrigerated base is a game-changer for commercial kitchens. Designed for durability and efficiency, this prep table features a 12-inch-deep, full-width cutting board, perfect for slicing vegetables, meats, and cheeses for sandwiches and salads. With 17 cu. ft. of interior space, it can accommodate 12 sixth-size, 4-in.-deep food pans, providing ample room for ingredient organization. The sturdy stainless steel top, front, and end panels ensure longevity in high-volume environments, while the aluminum back and interior offer both durability and easy cleaning. The two spring-loaded doors with chrome handles and self-close feature minimize energy escape, making this prep table both functional and energy-efficient. Whether you're outfitting a fast-food joint, a sandwich shop, or a busy restaurant, the Continental SW60N12 is built to meet the demands of commercial kitchens. Its electronic temperature controls with a digital display and high/low alarm ensure that your ingredients stay at the perfect temperature, while the expansion valve system recovers temperatures quickly, keeping your prep area running smoothly. For restaurants and foodservice professionals looking for a reliable, high-performance prep table, the Continental SW60N12 is the ideal choice.