The Continental SW48N12C-D 48" sandwich/salad prep table is a workhorse for commercial kitchens, blending functionality and durability in one sleek package. With a 19" deep, full-length nylon cutting board, this prep table provides ample space for slicing, dicing, and organizing ingredients. The 13.4 cu. ft. refrigerated base keeps toppings, dressings, and proteins fresh, while 12 recessed 1/6-size pans offer convenient storage for easy access during busy service. Ideal for delis, cafes, or catering operations, this prep table is designed to withstand the demands of high-volume environments while maintaining a professional aesthetic with its stainless steel top, front, and end panels. The aluminum back and interior ensure lightweight yet sturdy construction, while Santoprene™ gaskets guarantee a tight seal to preserve temperature consistency. Whether you're prepping salads, sandwiches, or catering trays, this prep table delivers efficiency, organization, and long-lasting performance—making it a must-have for any professional kitchen.