SKU: 160-SW36N8
Brand: Continental
Model: SW36N8
Continental SW36N8 36" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
The Continental SW36N8 36in prep table combines a durable stainless steel workspace with a 10.3 cu. ft. refrigerated base, designed for efficient sandwich and salad preparation in commercial kitchens. Ideal for restaurants and foodservice operations.
Key Features
- •10.3 cu. ft. refrigerated base with 8 recessed 1/6-size pans (4 inches deep) for organized ingredient storage
- •Stainless steel top, front, and end panels with a 12-inch-deep nylon cutting board for durable, spill-resistant prep work
- •Field-rehingeable, self-closing doors with magnetic Santoprene™ gaskets for secure, flexible refrigeration access
- •Aluminum interior and 2-inch polyurethane foam insulation for energy-efficient performance and temperature control
- •Two epoxy-coated steel shelves and removable case back for customizable storage and easy maintenance
Starting from $4691.39/unit
Volume discounts available
The Continental SW36N8 36" Sandwich/Salad Prep Table with Refrigerated Base is a game-changer for commercial kitchens, restaurants, and foodservice operations looking for a high-performance, space-saving solution. Designed with efficiency in mind, this prep table features a stainless steel top, front, and end panels, ensuring durability and longevity even in high-traffic environments. The 12-inch-deep full-length nylon cutting board provides ample space for sandwich and salad assembly, while the 8 recessed 1/6-size pans (4 inches deep) keep ingredients organized and readily accessible. The refrigerated base offers 10.3 cubic feet of storage, perfect for chilling ingredients while they're being prepped, all while maintaining a sleek, professional appearance.
One of the standout features of the Continental SW36N8 is its field-rehingeable, spring-loaded, self-closing doors with magnetic Santoprene™ gaskets. These doors ensure a secure seal, protecting your perishables while allowing for flexible installation depending on your kitchen layout. The unit's 2-inch polyurethane foam insulation and aluminum interior further enhance energy efficiency, keeping your refrigeration costs in check. Whether you're a restaurant chef, catering operator, or foodservice manager, this prep table is designed to meet the demands of commercial kitchens while elevating your workflow. The (5-15P) NEMA connection and R290 (Hydrocarbon) refrigerant make it a reliable choice for long-term operation.
For businesses prioritizing organization, durability, and functionality, the Continental SW36N8 is an investment that pays off in efficiency and productivity. Its compact footprint (32.19" depth, 43.25" height) and two epoxy-coated steel shelves provide ample storage without taking up excessive space. The fully enclosed, removable case back offers easy access for cleaning and maintenance, ensuring the unit remains a reliable part of your kitchen setup. Upgrade your prep station today and experience the difference in workflow and organization with the Continental SW36N8 prep table.