Continental SW36N15M-FB 36" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v - Image 1
SKU: 160-SW36N15MFB
Brand: Continental
Model: SW36N15M-FB

Continental SW36N15M-FB 36" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW36N15M-FB 36" sandwich/salad prep table combines a durable stainless steel top with a 10.3-cu.-ft. refrigerated base, offering ample storage and organization for high-traffic commercial kitchens. Its reversible doors and deep cutting board enhance functionality and hygiene.

Key Features

  • 10.3-cu.-ft. refrigerated base with R290 hydrocarbon refrigerant for energy-efficient cooling, ideal for keeping ingredients fresh in high-volume kitchens.
  • Stainless steel top, front, and end panels with 15 recessed 1⁄6-size pans (4" deep) for superior organization and hygiene, designed to withstand daily commercial use.
  • Field-rehingeable, spring-loaded, self-closing doors with magnetic Santoprene™ gaskets for a secure seal and flexible installation, reducing installation time and hassle.
  • 8-inch-deep full-length nylon cutting board provides a compact yet spacious workspace for assembling sandwiches and salads, maximizing productivity.
  • Durable construction with aluminum interior, 2" polyurethane foam insulation, and epoxy-coated steel shelves ensures long-lasting performance in demanding restaurant environments.
Starting from $5524.16/unit

Volume discounts available

Designed for professional kitchens, the Continental SW36N15M-FB 36" sandwich/salad prep table is a versatile workhorse that delivers both performance and durability. Its stainless steel top is engineered to hold 15 recessed 1⁄6-size pans, each 4 inches deep, providing ideal organization for ingredients while maintaining a clean, hygienic workspace. The 10.3-cu.-ft. refrigerated base, powered by R290 hydrocarbon refrigerant, keeps perishables fresh without sacrificing counter space, making it perfect for busy delis, cafes, and catering operations. The 8-inch-deep full-length nylon cutting board offers a compact yet spacious surface for assembling sandwiches and salads, while the field-rehingeable, spring-loaded doors with magnetic Santoprene™ gaskets ensure a secure seal and flexible installation options—ideal for kitchens with limited space or custom layouts. Whether you're outfitting a new restaurant or upgrading an existing prep station, this unit from Continental offers the reliability and functionality that commercial chefs demand. Its epoxy-coated steel shelves, smooth chrome handles, and casters add to its practicality, ensuring long-lasting performance in high-traffic environments. Invest in a prep table that keeps up with the demands of modern commercial kitchens without compromising on quality or efficiency.