The Continental SW36N12M-FB 36" sandwich/salad prep table is a game-changer for commercial kitchens, blending functionality and durability in one sleek package. Designed with an 8-inch-deep, full-length nylon cutting board, this prep table provides ample workspace for sandwich and salad assembly while maintaining hygiene with a stainless steel top, front, and end panels. The refrigerated base includes a 10.3-cu.-ft. capacity, ensuring ingredients stay fresh during peak service hours. With 12 recessed 1⁄6-size pans (4 inches deep), this prep table excels in ingredient organization, making it a must-have for restaurants, cafes, and catering operations. Its field-rehingeable, spring-loaded doors with magnetic Santoprene™ gaskets ensure a secure seal, while smooth polished chrome handles add a touch of professionalism. Why settle for less? Invest in a prep table that enhances workflow, meets commercial-grade standards, and delivers long-term performance—perfect for busy kitchens prioritizing efficiency and quality.