The Continental SW32N8C-D 32" sandwich/salad prep table with refrigerated base is a game-changer for commercial kitchens, combining seamless ingredient storage with reliable refrigeration. This high-performance unit features an arrangement of eight sixth-size pans in a removable inner tub, all covered by an insulated lid to maintain freshness and extend shelf life. The 19-inch-deep full-length nylon cutting board provides ample space for efficient food prep, while two stainless steel roll-out drawers offer quick access to stored items. Designed with durability in mind, this prep table includes Santoprene™ magnetic snap-in gaskets for an airtight seal, ensuring optimal refrigeration performance and energy efficiency. Ideal for restaurants, catering kitchens, and food service operations, the Continental SW32N8C-D meets the demands of high-volume environments while prioritizing hygiene and workflow efficiency. Its R290 hydrocarbon refrigerant ensures eco-friendly operation, and the 5-inch casters (front locking) allow for easy mobility without sacrificing stability. Whether you're outfitting a new kitchen or upgrading an existing one, this prep table delivers both functionality and versatility, making it a must-have for any professional culinary setting.