Continental SW32N8C 32" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW32N8C 32" sandwich/salad prep table with refrigerated base is a game-changer for commercial kitchens seeking efficiency without sacrificing durability. Designed with a 9-cu-ft capacity, this unit features an 19-inch-deep full-length nylon cutting board, providing ample workspace for meal assembly while maintaining hygiene. The removable inner tub with eight sixth-size pans and insulated lid keeps ingredients fresh, while the single epoxy-coated steel shelf ensures organized storage. Built with premium stainless steel on the front, top, and end panels, this prep table is a reliable workhorse for high-volume restaurants, cafes, and catering operations. The self-closing solid door, reinforced with a Santoprene™ magnetic snap-in gasket, maintains temperatures flawlessly, while the field-reversible door offers flexibility for space constraints. Ideal for commercial kitchens, this unit combines functionality, durability, and temperature control, making it a must-have for any restaurant aiming to streamline prep work while keeping ingredients at optimal freshness. Whether you're a busy bistro or a high-end catering service, this prep table delivers the performance and reliability needed to meet demanding kitchen demands.