Continental SW27N8C-FB 27" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW27N8C-FB 27" Sandwich and Salad Prep Table is a commercial-grade solution designed to meet the demands of busy restaurants and kitchens. Featuring a one-section refrigerated base with a 7.4 cu ft capacity, this unit offers ample space for ingredient storage with its epoxy-coated shelf, ensuring corrosion resistance for long-term reliability. The stainless steel front, end, and top panels provide durability, withstanding frequent use while maintaining a professional appearance. This refrigerated prep table includes eight sixth-size food pans, perfect for containing sliced vegetables, fresh toppings, and other ingredients, making it an essential addition to any commercial kitchen. The full-length cutting board with a 19-inch depth offers ample prep space, while the field-reversible door allows for flexible setup to match your kitchen layout. The rear-mounted, self-contained refrigeration system with R290 refrigerant ensures efficient temperature holding (33-41°F) without compromising performance. Ideal for restaurants, cafes, and food service operations, the Continental SW27N8C-FB delivers commercial-grade reliability, space efficiency, and durability. Its 3¾-inch casters make it mobile, allowing for easy repositioning, while the aluminum back and interior provide additional strength and stability. Whether you need a prep table for sandwiches, salads, or general ingredient storage, this model combines functionality with resilience, making it a smart investment for any professional kitchen.