Elevate your commercial kitchen workflow with the **Continental SW27N12M-D 27" Sandwich/Salad Prep Table with Refrigerated Base**—a seamless blend of **durability, organization, and efficiency** designed for professional restaurant environments. Built with **stainless steel front, top, and end panels** and **aluminum back and interior**, this prep table resists corrosion while maintaining a sleek, commercial-grade aesthetic. Its **forced-air cooling system** ensures consistent refrigeration, keeping ingredients fresh for extended periods—critical for high-volume kitchens. Whether you’re prepping sandwiches, salads, or cold dishes, the **8-inch-deep full-length nylon cutting board** provides ample space for smooth, hygienic food prep, while the **12 sixth-size pans with an insulated lid** keep ingredients chilled and organized during busy service. The **dual roll-out drawers** (each holding a 12" x 20" x 6" pan) add extra storage without sacrificing counter space, making this a go-to solution for **restaurant equipment** that balances utility and elegance. **Santoprene™ magnetic gaskets** ensure a tight, energy-efficient seal, while **polished chrome drawer handles** add a touch of professional refinement. Ideal for **commercial refrigeration** needs, this **mega-top prep table** is a smart investment for cafes, bakeries, and restaurants prioritizing both performance and presentation. **115V operation, 120V compatible, and backed by Continental’s reputation for quality**, this unit delivers where it matters most—on the line.