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Continental RA68SN8 68" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v — image 1 of 1
160-RA68SN8ContinentalModel RA68SN8
Product specification

Continental RA68SN8 68" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

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The Continental RA68SN8 is a 68-inch stainless steel sandwich/salad prep table with a refrigerated base, designed for mobility, durability, and efficiency in commercial kitchens. It includes 8 sixth-size food pans and a 12-inch nylon cutting board.

Key features

  • 0168-inch stainless steel prep table with refrigerated base for sandwich and salad preparation
  • 02300-series stainless steel flat worktop with pan rail for 8 sixth-size food pans
  • 0312-inch deep nylon cutting board for efficient prep work with ample space
  • 04Mobile design with 5-inch casters for easy movement in commercial kitchens
  • 05Self-closing spring-loaded doors for secure and convenient access to the refrigerated base

Description

The Continental RA68SN8 is a high-performance, 68-inch stainless steel prep table that combines mobility, refrigeration, and durability to meet the demands of commercial kitchens. Ideal for sandwich and salad prep, this three-section unit features a 300-series stainless steel flat worktop with a pan rail, accommodating eight sixth-size food pans. The 12-inch deep nylon cutting board provides ample space for chopping, slicing, and prep work, while the 5-inch casters ensure smooth mobility in busy kitchens. The refrigerated base with a 30-inch depth and 42-inch height keeps ingredients cool, reducing the need for frequent stocking and improving workflow efficiency. Designed for professional kitchens, this prep table offers a robust, long-lasting solution that meets the needs of restaurants, catering services, and foodservice operations. Its stainless steel construction resists corrosion and stains, making it easy to clean and maintain, while the self-closing spring-loaded doors provide secure access to the refrigerated base. Whether you're outfitting a new kitchen or upgrading an existing one, the Continental RA68SN8 delivers the functionality and durability required to handle the toughest kitchen environments.

Specifications

Manufacturer
Continental
Cutting Board Depth (in)
12
Depth (in)
30
Front Access
Door
Height (in)
42
Hertz
60
Max Pan Depth (in)
4
NEMA
5-15P
No. of Doors
3
Phase
1
Product
Prep Tables
Product Type
Commercial Refrigeration
Rating
Better
Refrigerant
R290 (Hydrocarbon)
Special Features
Work Space
Type
Standard
Use
Sandwich/Salad
Voltage
115
Warranty
6-year Parts & Labor 7-year Compressor Parts
Width (in)
68
Weight
390.00

Details

  • 01300-series stainless steel flat work top
  • 028 sixth-size pans in top pan rail
  • 0312-in.-deep nylon cutting board
  • 04Stainless steel front and end panels
  • 05Galvanized steel rear and grill
  • 06Aluminum interior
  • 072 full-height doors
  • 081 half-height door
  • 09Polished chrome door handles
  • 10Self-closing spring-loaded doors
  • 11Santoprene™ magnetic snap-in door gaskets
  • 12Epoxy-coated, heavy-duty steel shelf
  • 13Enclosed, removable, and vented rear and side grills
  • 14Polyurethane foam insulation
  • 15(4) 5-in. casters
  • 16Self-contained and side mounted
  • 17Electronic control
  • 18Off-cycle defrost
  • 19R290 hydrocarbon refrigerant
  • 20Forced-air design
  • 21Automatic hot gas condensate evaporator
  • 22Plasticized fin evaporator coil
  • 23Condensing unit slides out
  • 24Expansion valve system
  • 2568 in. W x 31 in. D x 42 in. H
  • 265.8 A, 7.5 kW, 1⁄4 HP
  • 27115 V/60 Hz/1 ph with 10-ft. cord
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