
160-RA68N10ContinentalModel RA68N10
Continental RA68N10 68" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
Request pricingIn stock
Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.
Adds this item to your quote list. Pricing and fulfillment details are confirmed after review. No order or payment is created.
The Continental RA68N10 68" refrigerated prep table is built for heavy commercial use with a 22 cu. ft. capacity, stainless steel construction, and 10 sixth-size pans. Ideal for sandwich prep, salad assembly, and more.
Key features
- 0122 cu. ft. refrigerated capacity with aluminum interior and 4 epoxy-coated steel shelves for optimal storage
- 02Stainless steel front and sides with galvanized steel rear and grills for durability in high-traffic kitchens
- 0310 sixth-size pans with insulated pull-down lids to keep ingredients fresh and ready for use
- 0412-inch deep, full-width nylon cutting board for efficient sandwich and salad prep
- 05Energy-efficient with R290 (hydrocarbon) refrigerant and 2-inch foamed-in polyurethane insulation
Description
The Continental RA68N10 68" refrigerated sandwich/salad prep table is a durable, high-performance solution for commercial kitchens and restaurants. Designed to withstand heavy use, this unit features a stainless steel front and sides with a galvanized steel rear and grills, ensuring long-lasting durability. Its 22 cu. ft. interior provides ample space for prep work, while the 300-gauge stainless steel worktop supports countertop equipment and dishware, making it a versatile addition to any kitchen. The 12-inch deep, full-width nylon cutting board and 10 sixth-size pans with insulated pull-down lids streamline recipe assembly, keeping ingredients fresh and ready to use. Perfect for sandwich prep, salad assembly, or general refrigeration needs, this unit combines functionality with professional-grade construction. Restaurant owners and chefs will appreciate its robust build, energy efficiency, and ease of use, making it an essential investment for any commercial kitchen.
Specifications
- Manufacturer
- Continental
- Cutting Board Depth (in)
- 12
- Depth (in)
- 37
- Front Access
- Door
- Height (in)
- 42
- Hertz
- 60
- Max Pan Depth (in)
- 4
- NEMA
- 5-15P
- No. of Doors
- 3
- Phase
- 1
- Product
- Prep Tables
- Product Type
- Commercial Refrigeration
- Rating
- Better
- Refrigerant
- R290 (Hydrocarbon)
- Special Features
- Work Space
- Type
- Standard
- Use
- Sandwich/Salad
- Voltage
- 115
- Warranty
- 6-year Parts & Labor 7-year Compressor Parts
- Width (in)
- 68
- Weight
- 490.00
Details
- 0122-cu.-ft. interior
- 02Stainless steel front and sides
- 03Galvanized steel rear and grills
- 042-in., foamed-in polyurethane insulation
- 0512-in.-deep, full-width nylon cutting board
- 0610 sixth-size pans
- 07Insulated, pull-down lid
- 08Aluminum interior
- 094 epoxy-coated steel shelves
- 102 solid, self-closing doors
- 111 access door above condenser
- 12Polished chrome handles
- 13Santoprene™ snap-in gaskets
- 14(4) 5-in. casters
- 15Self-contained and side mounted
- 16Forced-air cooling
- 17Expansion valve system
- 18Electronic dial controller with LED indicators
- 19Automatic, hot gas condensate evaporator
- 20Corrosion-resistant, plasticized fin evaporator coil
- 21Off-cycle defrost
- 22R290 refrigerant
- 2368 in. W x 37 in. D x 42 in. H
- 24115 V/60 Hz/1 ph, 10-ft. cord with NEMA 5-15P plug
Browse products by Continental
View catalogue products listed under this brand.