Continental RA43SN6 43" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v - Image 1
SKU: 160-RA43SN6
Brand: Continental
Model: RA43SN6

Continental RA43SN6 43" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental RA43SN6 43" refrigerated prep table combines a 12" deep nylon cutting board with 9.6 cu ft of under-counter refrigeration, perfect for sandwich/salad prep in medium-volume kitchens. Durable 300-series stainless steel construction ensures long-lasting performance.

Key Features

  • 12" deep nylon cutting board with 6 x 1/6 pans for organized sandwich/salad prep
  • 9.6 cu ft under-counter refrigeration with two self-closing doors for easy access
  • 300-series stainless steel construction with galvanized steel rear/grill for durability
  • Eco-friendly R290 (hydrocarbon) refrigerant for energy-efficient, low-cost operation
  • Compact footprint (30" D x 42" H) ideal for tight spaces or under-counter installations
Starting from $5651.12/unit

Volume discounts available

The Continental RA43SN6 43" Refrigerated Prep Table is a versatile, space-saving solution designed for medium-volume kitchens or compact spaces. Ideal for sandwich and salad preparation, this unit features a 12" deep nylon cutting board on top, providing ample workspace for efficient food prep. Below, a 9.6 cu ft interior offers generous storage for ingredients, while the two self-closing doors ensure easy access and organization. Constructed with 300-series stainless steel on the top and front panels, this prep table is built to withstand the demands of commercial kitchens while maintaining a sleek, professional appearance. Whether you're outfitting a fast-casual restaurant, a deli, or a catering kitchen, the RA43SN6 delivers durability, functionality, and space efficiency in one package. Its compact footprint (30" deep x 42" high) makes it perfect for under-counter or tight-space installations without sacrificing capacity or performance. The use of R290 (hydrocarbon) refrigerant ensures eco-friendly operation while maintaining energy efficiency, reducing long-term costs for restaurant owners. With six 1/6-sized pans on the top compartment, you can neatly organize salad toppings, condiments, or sandwich ingredients, keeping your workspace organized and hygienic. The removable rear and side grilles provide easy cleaning access, and the epoxy-coated shelves add durability and corrosion resistance. For restaurants seeking a reliable, high-performance prep table that balances functionality and aesthetics, the Continental RA43SN6 is a top choice.