
160-RA43SN6ContinentalModel RA43SN6
Continental RA43SN6 43" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
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The Continental RA43SN6 43" refrigerated prep table combines a 12" deep nylon cutting board with 9.6 cu ft of under-counter refrigeration, perfect for sandwich/salad prep in medium-volume kitchens. Durable 300-series stainless steel construction ensures long-lasting performance.
Key features
- 0112" deep nylon cutting board with 6 x 1/6 pans for organized sandwich/salad prep
- 029.6 cu ft under-counter refrigeration with two self-closing doors for easy access
- 03300-series stainless steel construction with galvanized steel rear/grill for durability
- 04Eco-friendly R290 (hydrocarbon) refrigerant for energy-efficient, low-cost operation
- 05Compact footprint (30" D x 42" H) ideal for tight spaces or under-counter installations
Description
The Continental RA43SN6 43" Refrigerated Prep Table is a versatile, space-saving solution designed for medium-volume kitchens or compact spaces. Ideal for sandwich and salad preparation, this unit features a 12" deep nylon cutting board on top, providing ample workspace for efficient food prep. Below, a 9.6 cu ft interior offers generous storage for ingredients, while the two self-closing doors ensure easy access and organization. Constructed with 300-series stainless steel on the top and front panels, this prep table is built to withstand the demands of commercial kitchens while maintaining a sleek, professional appearance. Whether you're outfitting a fast-casual restaurant, a deli, or a catering kitchen, the RA43SN6 delivers durability, functionality, and space efficiency in one package. Its compact footprint (30" deep x 42" high) makes it perfect for under-counter or tight-space installations without sacrificing capacity or performance. The use of R290 (hydrocarbon) refrigerant ensures eco-friendly operation while maintaining energy efficiency, reducing long-term costs for restaurant owners. With six 1/6-sized pans on the top compartment, you can neatly organize salad toppings, condiments, or sandwich ingredients, keeping your workspace organized and hygienic. The removable rear and side grilles provide easy cleaning access, and the epoxy-coated shelves add durability and corrosion resistance. For restaurants seeking a reliable, high-performance prep table that balances functionality and aesthetics, the Continental RA43SN6 is a top choice.
Specifications
- Manufacturer
- Continental
- Cutting Board Depth (in)
- 12
- Depth (in)
- 30
- Front Access
- Door
- Height (in)
- 42
- Hertz
- 60
- Max Pan Depth (in)
- 4
- NEMA
- 5-15P
- No. of Doors
- 2
- Phase
- 1
- Product
- Prep Tables
- Product Type
- Commercial Refrigeration
- Rating
- Better
- Refrigerant
- R290 (Hydrocarbon)
- Special Features
- Work Space
- Type
- Standard
- Use
- Sandwich/Salad
- Voltage
- 115
- Warranty
- 6-year Parts & Labor 7-year Compressor Parts
- Width (in)
- 43
- Weight
- 280.00
Details
- 01Interior capacity: 9.6 cu. ft
- 02300 stainless steel top with (6) 1⁄6 pans
- 0312-in. deep nylon cutting board
- 04Stainless steel front and end panels
- 05Galvanized steel rear and grill
- 06Aluminum interior
- 072-in. polyurethane foam insulation
- 081 full- and half-height self-closing doors
- 092 epoxy-coated shelves
- 10Removable rear and side grilles
- 11(8) 5-in. casters
- 12R290 hydrocarbon refrigerant
- 13Hot-gas, automatic condensate evaporator
- 14Noncorrosive evaporator coil
- 1543 in. W x 30 in. D x 42 in. H
- 16115 V/60 Hz/1 ph, 10-ft. cord with NEMA 5-15P plug
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