Elevate your commercial prep station with the **Continental RA43N9M 43" Sandwich/Salad Prep Table with Refrigerated Base**, a top choice for restaurants and foodservice operations. This high-performance unit combines **12 cubic feet of insulated storage** with a **stainless steel construction** built to withstand daily wear and tear in the busiest kitchens. The **refrigerated base** maintains optimal temperatures for perishables, while the **10-inch deep nylon cutting board** provides ample workspace for sandwich prep, salads, and more. Ideal for sandwich shops, delis, and high-volume foodservice businesses, this prep table delivers durability, efficiency, and functionality in a single, space-saving unit.
Designed with **commercial-grade durability**, the RA43N9M features **2-inch-thick, non-CFC polyurethane foam insulation** to maintain consistent temperatures while protecting against dents, scratches, and corrosion. Its **stainless steel exterior and aluminum interior** ensure long-lasting performance, even in demanding environments. The **two-door design** (one full-height and one half-height) allows for easy access to stored ingredients, while **snap-in door gaskets and electronic controls** enhance convenience. With **nine 1/6-size pans and a 10-inch cutting board**, this prep table maximizes workspace for sandwich prep, salads, and other foodservice tasks, making it a must-have for commercial kitchens.
Why choose the **Continental RA43N9M**? It’s engineered for **restaurant efficiency**, offering a **refrigerated base** to keep ingredients fresh, **durable construction** that resists corrosion, and **ample storage** in a compact footprint. Whether you’re outfitting a new kitchen or upgrading an existing one, this prep table delivers **reliability, performance, and professional-grade craftsmanship**. Order yours today and experience the difference in your food prep workflow.