Continental RA43N9M 43" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

Elevate your commercial prep station with the Continental RA43N9M 43" Sandwich/Salad Prep Table with Refrigerated Base, a top choice for restaurants and foodservice operations. This high-performance unit combines 12 cubic feet of insulated storage with a stainless steel construction built to withstand daily wear and tear in the busiest kitchens. The refrigerated base maintains optimal temperatures for perishables, while the 10-inch deep nylon cutting board provides ample workspace for sandwich prep, salads, and more. Ideal for sandwich shops, delis, and high-volume foodservice businesses, this prep table delivers durability, efficiency, and functionality in a single, space-saving unit.

Designed with commercial-grade durability, the RA43N9M features 2-inch-thick, non-CFC polyurethane foam insulation to maintain consistent temperatures while protecting against dents, scratches, and corrosion. Its stainless steel exterior and aluminum interior ensure long-lasting performance, even in demanding environments. The two-door design (one full-height and one half-height) allows for easy access to stored ingredients, while snap-in door gaskets and electronic controls enhance convenience. With nine 1/6-size pans and a 10-inch cutting board, this prep table maximizes workspace for sandwich prep, salads, and other foodservice tasks, making it a must-have for commercial kitchens.

Why choose the Continental RA43N9M? It’s engineered for restaurant efficiency, offering a refrigerated base to keep ingredients fresh, durable construction that resists corrosion, and ample storage in a compact footprint. Whether you’re outfitting a new kitchen or upgrading an existing one, this prep table delivers reliability, performance, and professional-grade craftsmanship. Order yours today and experience the difference in your food prep workflow.