
160-RA43N6DContinentalModel RA43N6-D
Continental RA43N6-D 43" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
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The Continental RA43N6-D 43" sandwich/salad prep table with refrigerated base offers 12 cu. ft. of cold storage, stainless steel durability, and a 12" nylon cutting board. Ideal for high-demand kitchens.
Key features
- 0112 cu. ft. refrigerated base with 2" polyurethane foam insulation for optimal temperature maintenance
- 02Stainless steel roll-out drawers and aluminum interior for durability and corrosion resistance
- 03Spacious top drawers hold 1 full-size pan + 3 1/6-size pans; bottom drawer holds 2 full-size pans
- 04Includes 12"-deep nylon cutting board and 6 1/6-size, 4"-deep pans for versatile prep needs
- 05Energy-efficient R290 refrigerant with NEMA 5-15P compatibility and 60Hz operation
Description
The Continental RA43N6-D 43" Sandwich/Salad Prep Table with Refrigerated Base is a premium solution for commercial kitchens, combining robust construction with reliable refrigeration. Designed for busy restaurants, this unit features a 12 cu. ft. refrigerated base with 2" polyurethane foam insulation, ensuring consistent temperatures while maintaining energy efficiency with R290 refrigerant. Its stainless steel roll-out drawers and aluminum interior resist corrosion, dents, and scratches, making it a durable workhorse for prep stations. The spacious top drawers can accommodate one 12" x 20" x 6" pan and three 1/6-size pans, while the bottom drawer holds two full-size pans—perfect for organizing ingredients efficiently. The included 12"-deep nylon cutting board provides a clean, hygienic surface for food prep, while the six 1/6-size, 4"-deep pans offer versatility for smaller items. Ideal for sandwich shops, salads bars, or any kitchen needing a durable, refrigerated prep station, this Continental model delivers both performance and reliability. With NEMA 5-15P compatibility and 60Hz operation, it’s built to meet the demands of professional environments without compromise.
Specifications
- Manufacturer
- Continental
- Cutting Board Depth (in)
- 12
- Depth (in)
- 37
- Front Access
- Door/Drawer
- Height (in)
- 42
- Hertz
- 60
- Max Pan Depth (in)
- 4
- NEMA
- 5-15P
- No. of Doors
- 1
- Phase
- 1
- Product
- Prep Tables
- Product Type
- Commercial Refrigeration
- Rating
- Better
- Refrigerant
- R290 (Hydrocarbon)
- Special Features
- Work Space
- Type
- Standard
- Use
- Sandwich/Salad
- Voltage
- 115
- Warranty
- 6-year Parts & Labor 7-year Compressor Parts
- Width (in)
- 43
- Weight
- 350.00
Details
- 0112-cu.-ft. interior space
- 022-in.-thick polyurethane foam insulation
- 03Top drawers hold (1) 12-in. L x 20-in. W x 6-in. D pan and (3) 1⁄6-size x 6-in. D pans
- 04Bottom drawer holds (1) 12-in. L x 20-in. W x 6-in. D pan
- 0512-in.-deep nylon cutting board
- 06(6) 1⁄6-size x 4-in.-deep pans
- 071 half-height, rehingeable door
- 08Stainless steel exterior and aluminum interior
- 09Smooth, polished chrome drawer and door handles
- 10Magnetic door gaskets
- 11Electronic controls
- 12R-290 hydrocarbon refrigerant
- 13Slide-out condensing unit
- 14Expansion valve system
- 15Noncorrosive, plasticized fin evaporator coil
- 16Automatic, hot gas condensate evaporator
- 17Off-cycle defrost
- 1843 in. W x 37 in. D x 42 in. H
- 19115 V/60 Hz/1 ph, 10-ft. cord with NEMA 5-15P plug
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