Elevate your kitchen workflow with the **Continental D36N12M-FB 36in Sandwich/Salad Prep Table**, a seamless blend of style and functionality designed for professional chefs and restaurant operators. This **designer line** prep table features a **10.3-cu.-ft. refrigerated base** with **R290 (hydrocarbon) refrigerant**, ensuring optimal cooling while maintaining a compact footprint. The **stainless steel construction** and **non-CFC polyurethane foam insulation** guarantee long-lasting performance, while the **8in full-length cutting board** and **12 recessed sixth-size pans** maximize prep space and organization. The **insulated lid** preserves ingredient freshness, and the **spring-loaded, self-closing doors** add convenience without compromising hygiene.
Ideal for **commercial kitchens** and **restaurant environments**, this prep table is built to withstand heavy-duty use while maintaining a sleek, modern aesthetic. The **vented and removable case back** allows for easy cleaning and access, and the **4 casters** (3 3/4in) enable smooth mobility—whether moving between stations or during servicing. Its **35in depth and 41in height** provide ample clearance for food prep, while the **NEMA 5-15P plug** ensures compatibility with standard commercial power outlets. Whether you're outfitting a **sandwich shop, salad bar, or high-volume restaurant**, this **commercial prep table** delivers the durability, efficiency, and style that professionals demand.
Why choose the **Continental D36N12M-FB**? It’s not just a prep table—it’s a **workflow solution** that keeps ingredients fresh, reduces downtime, and enhances your kitchen’s professional appearance. With **Better rating** and **Continental’s reputation for quality**, this is a smart investment for any **restaurant equipment upgrade**. Order yours today and experience the difference in efficiency and design.