160-D36N10FBContinentalModel D36N10-FB
Continental D36N10-FB 36" Designer Line Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
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The Continental D36N10-FB 36" Designer Line Prep Table combines stainless steel durability with refrigerated storage, featuring 10 recessed pans, a 12" cutting board, and mobile casters for easy cleaning and mobility. Ideal for high-demand commercial kitchens.
Key features
- 0110.3 cu. ft. refrigerated storage with **insulated lid** (33–41°F) for extended food freshness
- 02Stainless steel interior/exterior with **2" polyurethane foam insulation** for durability and energy efficiency
- 0310 sixth-size **recessed pans** + **12" full-length cutting board**—maximize prep space without clutter
- 04**Removable interior tub** and **two rehingeable doors** for effortless deep cleaning and servicing
- 05Mobile with **3.75" casters**—easily relocate for layout flexibility and cleaning access
Description
Elevate your kitchen workflow with the Continental D36N10-FB 36" Designer Line Sandwich/Salad Prep Table with Refrigerated Base—a precision-engineered solution that merges commercial-grade refrigeration with stainless steel durability. Designed for professional kitchens, this 36" prep table delivers 10.3 cu. ft. of refrigerated storage, including 10 sixth-size recessed pans and a 12" deep cutting board, ensuring ample workspace for high-volume food prep. The insulated lid maintains optimal temperatures (33–41°F), while the removable interior tub and two rehingeable doors simplify deep cleaning. Built with stainless steel construction, 2" polyurethane foam insulation, and 3.75" casters, this unit is both mobile and hygienic, allowing it to adapt to your kitchen layout or service needs. Whether you're outfitting a fast-paced café, a fine-dining restaurant, or a catering kitchen, the Continental D36N10-FB delivers long-lasting performance with a sleek, Designer Line aesthetic that enhances your brand’s professionalism. Upgrade your prep station with commercial refrigeration that meets the demands of modern kitchens without compromising efficiency or style.
Specifications
- Manufacturer
- Continental
- Cutting Board Depth (in)
- 12
- Depth (in)
- 32.19
- Front Access
- Door
- Height (in)
- 41
- Hertz
- 60
- Max Pan Depth (in)
- 4
- NEMA
- 5-15P
- No. of Doors
- 2
- Phase
- 1
- Product
- Prep Tables
- Product Type
- Commercial Refrigeration
- Rating
- Better
- Refrigerant
- R290 (Hydrocarbon)
- Series
- Designer Line
- Special Features
- Field Reversible Door
- Type
- Standard
- Use
- Sandwich/Salad
- Voltage
- 115
- Warranty
- 6-year Parts & Labor 7-year Compressor Parts
- Width (in)
- 36
- Weight
- 254.00
Details
- 01Designer Line series
- 0210.3-cu.-ft. storage capacity
- 03Stainless steel interior and exterior
- 042-in. polyurethane foam insulation
- 05Full-length nylon cutting board
- 06Lid is insulated
- 0710 sixth-size recessed pans
- 08Removable interior tub
- 092 rehingeable solid doors
- 10Spring loaded to self-close
- 11Smooth chrome handles
- 12Santoprene magnetic gaskets
- 132 heavy-duty steel shelves
- 143 3⁄4-in. casters
- 15Rear-mounted and self-contained design
- 16Digital controller
- 17High/low temperature alarm
- 18Off-cycle defrost
- 19Hot gas condensate evaporator
- 20Non-corrosive, plasticized evaporator coil
- 21R-290 hydrocarbon refrigerant
- 22Pan temperature holding range: 33-41 degrees F
- 231,625-BTU heat transfer capacity
- 24Interior: 32 in. W x 19 3⁄8 in. D x 26 1⁄4 in. H
- 25Overall: 36 in. W x 32 3⁄16 in. D x 41 in. H
- 26115 V/60 Hz/1 ph, 10-ft. cord with NEMA 5-15P plug
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