160-D32N8CFBDContinentalModel D32N8C-FB-D
Continental D32N8C-FB-D 32" Designer Line Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
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The Continental D32N8C-FB-D Designer Line Prep Table offers a stainless steel build, 19" nylon cutting board, and 8 pans with removable tubs, all mounted on 3 3/4" casters for mobility. Ideal for low to medium-volume prep in commercial kitchens.
Key features
- 01Stainless steel construction with insulated top for durability & contamination protection
- 0219" deep, full-length nylon cutting board for spacious prep in low to medium-volume kitchens
- 038 pans with removable tubs + capacity for 1x 12" x 20" pan per drawer for organized storage
- 043 3/4" casters for easy mobility, compatible with various floor plans
- 05Performance-rated, self-contained system with R-290 hydrocarbon refrigerant for efficiency
Description
The Continental D32N8C-FB-D Designer Line 32" Sandwich/Salad Prep Table with Refrigerated Base is a premium choice for commercial kitchens seeking durability, functionality, and space efficiency. Designed for low- to medium-volume prep, this unit combines a robust stainless steel body with a 19" deep, full-length nylon cutting board, providing ample workspace for vegetable and meat prep. Its insulated top protects ingredients from debris, while the 8 included sixth-size pans with removable tubs and the capacity for one 12" x 20" pan per drawer ensure organized storage. The 3 3/4" casters offer easy mobility, making it ideal for various floor plans, while the NEMA 5-15P plug-and-play design simplifies installation. Built to withstand the demands of a busy kitchen, this prep table is perfect for sandwich shops, salads bars, and restaurants prioritizing hygiene, performance, and professional-grade equipment. The use of R-290 hydrocarbon refrigerant ensures energy efficiency without compromising cooling performance, making it a cost-effective and eco-friendly choice for commercial refrigeration needs.
Specifications
- Manufacturer
- Continental
- Cutting Board Depth (in)
- 19
- Depth (in)
- 38.25
- Front Access
- Drawer
- Height (in)
- 41
- Hertz
- 60
- Max Pan Depth (in)
- 4
- NEMA
- 5-15P
- Phase
- 1
- Product
- Prep Tables
- Product Type
- Commercial Refrigeration
- Rating
- Better
- Refrigerant
- R290 (Hydrocarbon)
- Series
- Designer Line
- Special Features
- Casters Included - Uninstalled
- Type
- Standard
- Use
- Sandwich/Salad
- Voltage
- 115
- Warranty
- 6-year Parts & Labor 7-year Compressor Parts
- Width (in)
- 32
- Weight
- 236.00
Details
- 01Designer Line series
- 021-section sandwich unit
- 03Accommodates (1) 12-in. x 20-in pan per drawer or one half-size pan per drawer
- 04(8) sixth-size pans with removable tubs
- 0519-in.-deep, full-length nylon cutting board
- 063 3⁄4-in. casters
- 07Performance-rated, self-contained system
- 08R-290 hydrocarbon refrigerant
- 09Plasticized evaporator coil
- 10Simple-to-service back-mounted compressor
- 11Unique airflow distribution
- 12Off-cycle defrosting system
- 13Automatic condensate evaporator
- 14Digital controls
- 15Temperature holding range: 33-41 degrees F
- 1632 in. W x 38 1⁄4 in. D x 41 in. H
- 17115 V/60 Hz/1 ph, 10-ft. cord with NEMA 5-15P plug
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