The Continental D32N8C-D 32" Designer Line Sandwich/Salad Prep Table is a versatile, high-performance solution for commercial kitchens and restaurants. Designed for medium-volume operations, this one-section unit delivers a 9-cubic-foot refrigerated base, providing reliable weight-bearing capacity and efficient cooling with R-290 hydrocarbon refrigerant—known for its eco-friendly performance and energy efficiency. The top features a 19-inch full-length cutting board, 8 sixth-size pans with tub housing, and an insulated surface that shields products from contaminants, making it perfect for sandwich prep, salad stations, or any high-volume food service application.
This prep table is built for durability and functionality, with two stainless steel roll-out drawers, polished chrome handles, and 6-inch adjustable stainless steel legs that ensure stability and easy cleaning. The self-contained, rear-mounted design minimizes footprint while maximizing usability, making it an ideal choice for limited kitchen spaces. Its sleek, modern aesthetic aligns with the Continental Designer Line series, offering a premium look that complements professional restaurant environments.
Whether you're outfitting a new café, bakery, or full-service restaurant, the Continental D32N8C-D delivers the performance and reliability needed for demanding commercial kitchens. Its compact yet robust design, combined with the 115V power requirement and NEMA 5-15P plug, ensures seamless integration into existing workflows. Invest in a prep table that balances efficiency, durability, and style—order the Continental D32N8C-D today and elevate your kitchen operations.