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Continental D27N8C-FB 27" Designer Line Sandwich/Salad Prep Table w/ Refrigerated Base, 115v — image 1 of 1
160-D27N8CFBContinentalModel D27N8C-FB
Product specification

Continental D27N8C-FB 27" Designer Line Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

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The Continental D27N8C-FB is a premium 27' sandwich/salad prep table with a refrigerated base, featuring stainless steel construction, R290 refrigerant, and a 7.4 cu. ft. capacity. Ideal for commercial kitchens.

Key features

  • 017.4 cu. ft. refrigerated base with R290 hydrocarbon refrigerant for efficient, eco-friendly cooling
  • 02Stainless steel construction with 2" polyurethane foam insulation for durability and energy efficiency
  • 0319" deep, full-length nylon cutting board and removable interior tub for versatility and easy cleaning
  • 04Front-breathing design and 3 ¾" casters for mobility and accessibility in commercial kitchens
  • 05Clear, insulated lid and two epoxy-coated steel shelves for organized, temperature-controlled storage

Description

Elevate your commercial kitchen with the Continental D27N8C-FB Designer Line 27" sandwich/salad prep table with a refrigerated base. This versatile unit combines professional-grade functionality with a sleek, modern design, making it a perfect fit for high-traffic restaurants, cafes, and foodservice operations. The self-contained refrigeration system uses eco-friendly R290 hydrocarbon refrigerant, ensuring efficient cooling while minimizing environmental impact. With a spacious 7.4 cu. ft. interior, this prep table is designed for productivity, featuring a 19" deep, full-length nylon cutting board, removable interior tub, and two epoxy-coated steel shelves. The front-breathing design and 3 ¾" casters provide easy mobility, while the clear, insulated lid keeps ingredients fresh and visible. Whether you're prepping sandwiches, salads, or other cold items, this unit offers the durability and performance that professional kitchens demand. Its compact footprint (38.25" deep) makes it ideal for space-conscious environments without sacrificing capacity or functionality. Invest in the Continental D27N8C-FB for a reliable, high-performance prep solution that enhances efficiency and workflow in your kitchen.

Specifications

Manufacturer
Continental
Cutting Board Depth (in)
19
Depth (in)
38.25
Front Access
Door
Height (in)
41
Hertz
60
Max Pan Depth (in)
4
NEMA
5-15P
No. of Doors
1
Phase
1
Product
Prep Tables
Product Type
Commercial Refrigeration
Rating
Better
Refrigerant
R290 (Hydrocarbon)
Series
Designer Line
Special Features
Field Reversible Door
Type
Standard
Use
Sandwich/Salad
Voltage
115
Warranty
6-year Parts & Labor 7-year Compressor Parts
Width (in)
27
Weight
180.00

Details

  • 01Designer Line series
  • 027.4-cu.-ft interior
  • 03Stainless steel construction
  • 042-in. polyurethane foam insulation
  • 058 sixth-size pans
  • 06Removable interior tub
  • 0719-in. deep, full-length nylon cutting board
  • 08Clear, insulated lid
  • 091 epoxy-coated steel shelves
  • 103 3⁄4-in. casters
  • 11Spiring-loaded design
  • 12Field reversible
  • 13Self-closing feature
  • 14Polished-chrome workflow handle
  • 15Santoprene™ magnetic gasket
  • 16Electronic controls with digital display
  • 17High/low temperature alarm
  • 18Hot-gas condensate evaporator
  • 19Plasticized fin evaporator coil
  • 20Off-cycle defrost
  • 21Vented and removable case back
  • 22R290 refrigerant
  • 2327 1⁄2 in. W x 38 1⁄4 in. D x 41 in. H
  • 24115 V/60 Hz/1 ph, 10-ft. cord with NEMA 5-15P plug
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