Elevate your commercial kitchen with the Continental D27N8C-FB Designer Line 27" sandwich/salad prep table with a refrigerated base. This versatile unit combines professional-grade functionality with a sleek, modern design, making it a perfect fit for high-traffic restaurants, cafes, and foodservice operations. The self-contained refrigeration system uses eco-friendly R290 hydrocarbon refrigerant, ensuring efficient cooling while minimizing environmental impact. With a spacious 7.4 cu. ft. interior, this prep table is designed for productivity, featuring a 19" deep, full-length nylon cutting board, removable interior tub, and two epoxy-coated steel shelves. The front-breathing design and 3 ¾" casters provide easy mobility, while the clear, insulated lid keeps ingredients fresh and visible. Whether you're prepping sandwiches, salads, or other cold items, this unit offers the durability and performance that professional kitchens demand. Its compact footprint (38.25" deep) makes it ideal for space-conscious environments without sacrificing capacity or functionality. Invest in the Continental D27N8C-FB for a reliable, high-performance prep solution that enhances efficiency and workflow in your kitchen.