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160-D27N8CContinentalModel D27N8C
Product specification

Continental D27N8C 27" Designer Line Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

Continental D27N8C 27" Designer Line Sandwich/Salad Prep Table w/ Refrigerated Base, 115v — image 1 of 1
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The Continental D27N8C is a versatile 27" refrigerated prep table with a 19" cutting board, 7.4 cu. ft. capacity, and stainless steel construction. Ideal for sandwich and salad prep with included pans and adjustable legs for durability and flexibility.

Key features

  • 017.4 cu. ft. refrigerated capacity with 19" deep cutting board for ample prep space
  • 02Stainless steel construction (top, sides, front, interior) for durability and easy cleaning
  • 03Includes 8 sixth-size food pans and 1 shelf for organized storage of dressings and toppings
  • 04Adjustable 6" legs and field-rehingable door for easy setup and flexibility
  • 05Energy-efficient R290 hydrocarbon refrigerant with electronic temperature controls and high-low alarms

Description

The Continental D27N8C 27" Designer Line Sandwich/Salad Prep Table with Refrigerated Base is a game-changer for commercial kitchens and restaurants. Designed with both functionality and aesthetics in mind, this 7.4 cu. ft. unit combines a full-length 19-inch deep cutting board with a refrigerated base, making it the perfect solution for salad and sandwich prep. The stainless steel construction ensures durability and easy cleaning, while the included 8 sixth-size food pans and adjustable 6-inch legs add versatility to your workflow. Whether you're outfitting a fast-casual eatery, a catering kitchen, or a high-end restaurant, the D27N8C provides a seamless prep experience with its insulated lid, temperature control, and high-low alarms for consistent performance. Its sleek, modern design makes it a standout feature in any professional setting. For operators prioritizing efficiency, hygiene, and professional-grade equipment, this is the ideal choice.

Specifications

Manufacturer
Continental
Cutting Board Depth (in)
19
Depth (in)
38.25
Front Access
Door
Height (in)
43.25
Hertz
60
Max Pan Depth (in)
4
NEMA
5-15P
No. of Doors
1
Phase
1
Product
Prep Tables
Product Type
Commercial Refrigeration
Rating
Better
Refrigerant
R290 (Hydrocarbon)
Series
Designer Line
Special Features
Field Reversible Door
Type
Standard
Use
Sandwich/Salad
Voltage
115
Warranty
6-year Parts & Labor 7-year Compressor Parts
Width (in)
27.5
Weight
180.00

Details

  • 01Part of the Designer line
  • 027.4-cu.-ft. capacity
  • 03Full-length nylon cutting board is 19-in. deep
  • 04Insulated lid keeps pans chilled
  • 05Cabinet includes 2-in. polyurethane foam insulation
  • 06Comes with 8 sixth-size food pans and 1 shelf for product storage
  • 07Temperatures have electronic controls and high-low alarm
  • 08Top, sides, front, and interior are stainless steel
  • 09Adjustable 6-in. legs
  • 10Door can be rehinged in the field
  • 11Rear-mounted, self-contained refrigeration system is accessible for maintenance
  • 12Automatic hot gas condensate evaporator reduces ice buildup
  • 13R290 hydrocarbon refrigerant
  • 141,625 BTU heat transfer capacity
  • 15Interior: 24 1⁄2 in. W x 27 1⁄2 in. D x 26 1⁄4 in. H
  • 16Overall: 27 1⁄2 in. W x 38 1⁄4 in. D x 43 1⁄4 in. H
  • 17115 V/60 Hz/1 ph, 10-ft. cord with NEMA 5-15P plug
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