Continental D1FXNSSPTHD 36 1/4" Designer Line One Section Pass Thru Freezer, (4) Right Hinge Solid Doors, 115v - Image 1
SKU: 160-D1FXNSSPTHD
Brand: Continental
Model: D1FXNSSPTHD

Continental D1FXNSSPTHD 36 1/4" Designer Line One Section Pass Thru Freezer, (4) Right Hinge Solid Doors, 115v

The Continental D1FXNSSPTHD is a premium 32-CF pass-thru freezer designed for heavy-duty commercial use. Featuring stainless steel construction, 3" polyurethane insulation, and a digital temp controller (-10° to 0°F), it delivers reliable performance with a sleek, professional look. Perfect for restaurants and kitchens needing a durable, high-capacity freezer.

Key Features

  • 32-CF capacity with 36 1/4" exterior height, perfect for high-volume kitchens
  • Stainless steel construction with 3" polyurethane insulation for energy efficiency and durability
  • Pass-thru design with solid, self-closing doors and workflow handles for seamless operation
  • Digital electronic controller with adjustable temperature range (-10° to 0°F) and top/side duct circulation
  • 3 epoxy-coated steel shelves, heavy-duty pilaster strips, and interior LED lighting for easy organization and visibility
Starting from $18546.66/unit

Volume discounts available

The Continental D1FXNSSPTHD 36 1/4" pass-thru freezer is a game-changer for commercial kitchens requiring heavy-duty, high-capacity storage with a designer aesthetic. Part of the Designer Line series, this 32-CF reach-in freezer is built with 22-gauge stainless steel and 3" polyurethane insulation, ensuring superior energy efficiency and temperature stability. Its pass-thru design optimizes workflow, while the solid, self-closing doors provide secure storage for frozen goods. The electronic controller with a digital display allows precise temperature settings between -10° and 0°F, with top and side ducts for ideal air circulation. Ideal for restaurants, bakeries, and catering operations, this freezer combines durability, performance, and style, making it a top choice for professionals who demand reliability and efficiency in their kitchen equipment.