The **Continental 3RN 78" Three Section Reach-In Refrigerator** is a premium choice for commercial kitchens demanding **high-capacity, secure, and efficient cold storage**. With a **70 cu. ft. interior capacity**, this **three-door reach-in unit** provides ample space for bulk refrigeration needs while maintaining a standard-depth configuration (35.38" deep), making it ideal for tight kitchen layouts. Designed for durability and workflow efficiency, it features **stainless steel construction, polished chrome handles, and cylinder locks** for both security and ease of access. Its **aluminum interior and ends** ensure long-lasting performance, while **LED interior lighting** enhances visibility for quick, efficient product retrieval—critical for high-volume restaurants and central kitchen operations.
This **commercial-grade refrigerator** is built to withstand the demands of professional kitchens, with **9 heavy-duty epoxy-coated steel shelves** that distribute weight evenly and resist warping. The **3 full-height solid self-closing doors** with **cam-action lift-off hinges** ensure smooth operation and energy efficiency, while **magnetic Santoprene™ door gaskets** maintain a tight seal for optimal temperature control. The **top-mounted compressor** (NEMA 5-15P) reduces noise and heat buildup, making it a space-saving solution for kitchens prioritizing performance and reliability. Whether you're outfitting a **fine-dining restaurant, fast-casual chain, or large-scale catering operation**, the Continental 3RN delivers the **capacity, durability, and workflow convenience** needed to keep perishables fresh and operations running smoothly.
For restaurants and foodservice businesses seeking a **high-capacity commercial reach-in refrigerator**, the Continental 3RN is an intelligent investment. Its **left/right hinge configuration** accommodates various workflow setups, and its **115V power requirement** ensures compatibility with most kitchens. With **3" polyurethane foam insulation**, this unit maintains consistent temperatures while reducing energy costs—a key consideration for cost-conscious operators. Elevate your kitchen's storage capabilities with a refrigerator that balances **performance, durability, and design**, meeting the rigorous standards of the restaurant industry.