SKU: 160-1RXSNSS
Brand: Continental
Model: 1RXSNSS
Continental 1RXSNSS 36 1/4" One Section Reach In Refrigerator, (1) Right Hinge Solid Door, Top Compressor, 115v
The Continental 1RXSNSS is a durable 26 cu. ft. reach-in refrigerator with stainless steel construction, a right-hinged door, and top-mounted compressor. Ideal for high-performance commercial kitchens, it combines energy efficiency with robust design.
Key Features
- •26 cu. ft. capacity with extra-wide reach-in design for easy access in tight commercial kitchens
- •Corrosion-resistant stainless steel exterior and durable aluminum interior for long-lasting performance
- •Top-mounted compressor with 115v power, digital temperature control, and self-closing door for energy efficiency
- •3 heavy-duty, epoxy-coated steel shelves and interior lighting for enhanced organization and visibility
- •Right-hinged, full-size stainless steel door with chrome-plated handle for durability and smooth operation
Starting from $8280.68/unit
Volume discounts available
The Continental 1RXSNSS 36 1/4" One Section Reach-In Refrigerator is a workhorse built for demanding commercial kitchens. With 26 cubic feet of internal space, this stainless steel unit delivers unmatched durability and energy efficiency, making it a top choice for professional environments. Its extra-wide reach-in design and corrosion-resistant construction ensure long-lasting performance, while the top-mounted compressor and digital temperature control provide precise temperature management—critical for food safety and product quality. perfect for restaurants, catering operations, or industrial kitchens where space and efficiency matter, this refrigerator offers a perfect balance of capacity, durability, and modern convenience. The right-hinged, full-size door with a self-closing feature and chrome-plated handle adds to its functionality, ensuring smooth operation even in high-traffic areas. Whether you need a refrigerator for storing perishables, prepared foods, or beverages, the Continental 1RXSNSS is engineered to meet the rigorous demands of commercial cooking.