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159-UCG100AIce-O-MaticModel UCG100A
Product specification

Ice-O-Matic UCG100A 18 1/4" Top Hat Undercounter Ice Machine - 114 lbs/day, Air Cooled

Ice-O-Matic UCG100A 18 1/4" Top Hat Undercounter Ice Machine - 114 lbs/day, Air Cooled — image 1 of 1
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The Ice-O-Matic UCG100A is a durable, air-cooled undercounter ice machine that delivers 114 lbs of gourmet-style top hat ice daily. Its stainless steel construction and space-saving design make it perfect for commercial kitchens.

Key features

  • 01114 lbs/day production – Ideal for high-volume restaurants and bars with consistent ice demands
  • 02Space-saving undercounter design (18 1/4" W x 22 1/4" D) with adjustable 5" legs for stability on uneven floors
  • 03Stainless steel and fingerprint-resistant plastic construction – Durable, corrosion-resistant, and easy to clean for commercial kitchens
  • 04Gourmet-style clear ice cubes (1 7/20" dia. x 1 1/5" H) – Perfect for drinks and food presentation in fine dining and beverage service
  • 05Air-cooled, self-contained system with front air discharge – No separate condenser unit required, reducing installation complexity

Description

The Ice-O-Matic UCG100A is a high-performance, undercounter ice machine designed for commercial kitchens and restaurants that need reliable, space-efficient ice production. With a daily output of 114 lbs, this air-cooled top hat ice machine delivers gourmet-quality clear ice cubes while saving valuable counter space—measuring just 18 1/4" wide by 22 1/4" deep. Its stainless steel exterior resists corrosion, while fingerprint-resistant plastic accents maintain a clean, professional look. The adjustable 5-inch legs ensure stability on uneven floors, making it ideal for high-traffic environments like bars, cafés, and restaurants. Whether you need ice for drinks, dining, or food preparation, the UCG100A combines durability, efficiency, and sleek design to meet the demands of commercial operations without compromising on space or performance. Its gravity drain system and self-contained condenser simplify maintenance, while the lift-door front provides easy access to the 48.5 lb bin capacity. For restaurants and foodservice businesses seeking a reliable, high-capacity undercounter ice machine, the Ice-O-Matic UCG100A is a top choice. Order yours today and keep your operations running smoothly with premium ice production.

Specifications

Manufacturer
Ice-O-Matic
24 Hr. Production (lb)
114
Bin Capacity (lb)
48.5
Compressor Type
Air Cooled
Depth (in)
22.25
Design
Standard Height
Drain Type
Gravity
Front Style
Lift Door
Height (in)
31
Hertz
60
Ice Type
Top Hat
NEMA
5-15P
Phase
1
Product
Undercounter Ice Machines
Product Type
Ice Makers & Bins
Rating
Better
Refrigerant
R290 (Hydrocarbon)
Suggested Use
Commercial
Voltage
115
Warranty
3-year Parts & Labor
Water Inlet (in)
0.75
Width (in)
18.25
Weight
97.00

Details

  • 01114-lb. daily production rate
  • 0248 1⁄2-lb. storage bin capacity
  • 03Clear, gourmet-style ice cubes
  • 04Cube dimensions: 1 7⁄20 in. dia. x 1 1⁄5 in. H
  • 05Water consumption rate: 1.27 gal./hour
  • 06Self-contained, air-cooled condenser
  • 07Removable air filter
  • 08Front air discharge
  • 09R290A hydrocarbon refrigerant
  • 10Stainless steel and plastic construction
  • 11Slide-away doors
  • 12Ambient temperature range: 50-109 degrees F
  • 13Water Temperature: 41-100 degrees F
  • 14Water pressure: 14-70 PSI
  • 15Overall: 18 1⁄4 in. W x 22 1⁄4 in. D x 31 in. H
  • 16Height with legs: 36 in. to 37 3⁄4 in.
  • 173⁄4-in. inlet connection
  • 18115 V/60 Hz/1 ph with power cord
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