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159-CIM1136HASIce-O-MaticModel CIM1136HA49/KSI-1
Product specification

Ice-O-Matic CIM1136HA49/KSI-1 30 1/4" Elevation Series™ Half Cube Ice Machine Head - 932 lb/24 hr, Air Cooled, 208-230v/1ph

Ice-O-Matic CIM1136HA49/KSI-1 30 1/4" Elevation Series™ Half Cube Ice Machine Head - 932 lb/24 hr, Air Cooled, 208-230v/1ph — image 1 of 2

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The Ice-O-Matic CIM1136HA49/KSI-1 Elevation Series™ half cube ice machine head delivers 932 lb of ice per day with air cooling, one-touch sanitization, and PURE ICE® antimicrobial technology for fresh, bacteria-resistant ice. Ideal for high-demand commercial kitchens.

Key features

  • 01High-capacity production: Delivers 932 lb of half-cube ice per day, ideal for high-volume commercial kitchens and restaurants.
  • 02Advanced sanitization: Features one-touch descaling and SafeIce UV light for effortless, bacteria-resistant ice production.
  • 03Air-cooled efficiency: Self-contained refrigeration system with dual exhaust for optimal performance without water cooling.
  • 04Easy maintenance: Removable food zone components dishwasher-safe, and LED status alerts when cleaning is needed.
  • 05PURE ICE® antimicrobial technology: Inhibits bacterial growth to ensure fresh, safe ice for customer satisfaction.

Description

The Ice-O-Matic CIM1136HA49/KSI-1 half cube ice machine head is a high-performance solution for commercial kitchens and restaurants, designed to meet the demands of busy operations. With a 932 lb/24 hr ice production capacity, this air-cooled unit ensures a steady supply of high-quality ice, even during peak service. Part of the Elevation Series™, this ice machine head features advanced sanitization with SafeIce UV light and one-touch descaling controls, making maintenance effortless. The LED status display alerts staff when cleaning is needed, while the PURE ICE® antimicrobial technology helps prevent bacterial growth, keeping your ice fresh and safe for customer consumption. Its dual exhaust system efficiently discharges air from the top and side, reducing heat buildup and improving efficiency. The removable food zone components are dishwasher-safe, ensuring compliance with strict commercial kitchen sanitation standards. Whether you're running a full-service restaurant, bar, or catering service, this ice machine head delivers reliable performance, durability, and the peace of mind that comes with advanced hygiene features. Upgrade your ice production with the Ice-O-Matic CIM1136HA49/KSI-1 and experience the difference in efficiency, cleanliness, and output.

Specifications

Manufacturer
Ice-O-Matic
24 Hr. Production (lb)
932
Also Known As
CIM1136HA
Compressor Type
Air Cooled
Depth (in)
24.25
Height (in)
26.9
Ice Type
Half Cube
Phase
1
Product
Ice Machine Heads
Product Type
Ice Makers & Bins
Rating
Better
Refrigerant
R449A
Series
Elevation Series™
Suggested Use
Commercial
Voltage
208/230
Warranty
3-year Parts & Labor 5-year Evaporator & Compressor Parts
Water Inlet (in)
0.38
Width (in)
30.25
Weight
230.00

Details

  • 01Part of the Elevation Series™
  • 02SafeIce UV light sanitizes interior during ice production
  • 03Refrigeration system is self-contained and air cooled
  • 04932-lb. maximum daily ice production
  • 05762-lb. AHRI-certified daily ice production
  • 06Produces half-size ice cubes
  • 07Half-size cube dimensions: 0.38 in. x 0.88 in. x 0.88 in.
  • 08LED indicator alerts when cleaning is needed
  • 09Single-touch descaling/sanitizing
  • 10Removable food zone components
  • 11Dual-exhaust air discharge from top and side
  • 12Plastic food zone
  • 13Includes PURE ICE antimicrobial agent
  • 14Ideal ambient air temperature: 50-100 degrees F
  • 15Ideal incoming water temperature: 40-100 degrees F
  • 16Ideal incoming water pressure: 20-80 PSIG
  • 1718,200-BTU heat transfer capacity
  • 18Must be paired with an ice bin or dispenser (sold separately)
  • 19Ice maker: 30 1⁄4 in. W x 24 1⁄4 in. D x 26 9⁄10 in. H
  • 2013.90 A, 5.10 kW
  • 21208-230 V/60 Hz/1 ph
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