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159-CIM0636HASIce-O-MaticModel CIM0636HA
Product specification

Ice-O-Matic CIM0636HA 30 1/4" Elevation Series™ Half Cube Ice Machine Head - 600 lb/24 hr, Air Cooled, 208-230v/1ph

Ice-O-Matic CIM0636HA 30 1/4" Elevation Series™ Half Cube Ice Machine Head - 600 lb/24 hr, Air Cooled, 208-230v/1ph — image 1 of 2

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The Ice-O-Matic CIM0636HA is a high-performance, air-cooled half cube ice machine head with 600 lb/24 hr production capacity. Perfect for commercial kitchens, it features easy cleaning, PURE ICE antimicrobial treatment, and a 3-year warranty. Order today for reliable ice production.

Key features

  • 01600 lb/24 hr ice production (455 lbs AHRI-certified) – Perfect for high-volume commercial kitchens and bars, ensuring you stay stocked with clean, high-quality half cube ice (3⁄8 in. x 7⁄8 in. x 7⁄8 in.).
  • 02Air-cooled, self-contained design – Simplifies installation and reduces space requirements while maintaining high efficiency without the need for water cooling.
  • 03PURE ICE antimicrobial treatment – Inhibits bacterial growth, keeping your ice fresh, clean, and safe for guests, reducing the risk of contamination.
  • 04Dishwasher-safe, crevice-free food zone – Ensures thorough cleaning and sanitization, meeting strict commercial hygiene standards with minimal effort.
  • 053-year parts & labor warranty + 5-year evaporator & compressor coverage – Offers long-term peace of mind with comprehensive protection for your investment.

Description

The Ice-O-Matic CIM0636HA 600 lb/24 hr half cube ice machine head is a game-changer for commercial kitchens and restaurants, delivering high-efficiency ice production with minimal maintenance. Part of the Elevation Series™, this air-cooled unit is designed for easy installation, featuring a self-contained condenser that simplifies setup and reduces hassle. With a maximum daily production of 600 lbs (455 lbs AHRI-certified), it’s ideal for high-volume operations, ensuring your bar or kitchen stays stocked with clean, high-quality half cube ice—measuring a precise 3⁄8 in. x 7⁄8 in. x 7⁄8 in. for perfect chilling and drink presentation.

Cleanliness and hygiene are critical in commercial kitchens, and the CIM0636HA delivers with a food zone built without crevices to prevent bacterial buildup. Removable components are dishwasher-safe, making sanitization a breeze, while PURE ICE antimicrobial treatment actively inhibits bacterial growth, keeping your ice fresh and safe. The LED status display alerts you to maintenance needs, and a single-button sanitizing process ensures quick, thorough cleaning—saving you time and effort while maintaining the highest hygiene standards. Dual-sided exhaust vents further enhance efficiency by managing airflow, reducing heat buildup in tight spaces.

Built for durability and performance, this Ice-O-Matic ice machine head is backed by a comprehensive warranty: 3 years on parts and labor, plus a 5-year coverage for the evaporator and compressor parts. Its 208-230V, 1-phase power requirement and air-cooled design make it a versatile solution for restaurants, bars, and food service establishments. Whether you're outfitting a new space or upgrading an existing setup, the CIM0636HA offers the reliability, efficiency, and ease of maintenance that commercial operators demand. Invest in a solution that keeps up with your business’s demands without compromising on quality or performance.

Specifications

Manufacturer
Ice-O-Matic
24 Hr. Production (lb)
600
Compressor Type
Air Cooled
Depth (in)
24.25
Height (in)
21.25
Ice Type
Half Cube
Phase
1
Product
Ice Machine Heads
Product Type
Ice Makers & Bins
Rating
Better
Refrigerant
R404A
Series
Elevation Series™
Suggested Use
Commercial
Voltage
208/230
Warranty
3-year Parts & Labor 5-year Evaporator & Compressor Parts
Water Inlet (in)
0.38
Width (in)
30.25
Weight
139.00

Details

  • 01Part of the Elevation Series™
  • 02Air-cooled, self-contained refrigeration system
  • 03600-lb. maximum daily ice production
  • 04455-lb. AHRI-certified daily ice production
  • 05Creates half-size ice cubes
  • 06Half-size cube size: 3⁄8 in. x 7⁄8 in. x 7⁄8 in.
  • 07Removable food zone components can be cleaned in a dishmachine
  • 08Dual-sided exhaust vents air from side and top
  • 09Plastic food zone can be wiped clean
  • 10PURE ICE antimicrobial treatment slows bacterial growth
  • 11LED status display
  • 121-touch sanitizing/descaling
  • 13SafeIce UV light sanitizes interior during ice production
  • 14Ideal ambient air temperature: 50-100 degrees F
  • 15Ideal incoming water temperature: 40-100 degrees F
  • 16Ideal incoming water pressure: 20-80 PSIG
  • 178,600-BTU heat transfer capacity
  • 18Must be paired with an ice bin or dispenser (sold separately)
  • 1930 1⁄4 in. W x 24 1⁄4 in. D x 21 1⁄4 in. H
  • 20208-230 V/60 Hz/1 ph
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