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SKU: 159-CIM0636FR
Brand: Ice-O-Matic
Model: CIM0636FR
Ice-O-Matic CIM0636FR 30 1/4" Elevation Series™ Full Cube Ice Machine Head - 615 lb/24 hr, Remote Cooled, 208-230v/1ph
The Ice-O-Matic CIM0636FR delivers 615 lbs of full-cube ice daily with remote cooling, keeping heat and noise away from dining areas. Ideal for high-demand commercial kitchens.
Key Features
- •High-capacity production: 615 lbs of full-cube ice daily (535 lbs AHRI-certified), perfect for high-volume commercial kitchens and bars.
- •Remote-cooled design: Exhausts heat and noise away from service areas, maintaining a quieter, more comfortable dining environment.
- •Space-efficient air-cooled system: No water lines or drainage required, ideal for facilities with limited infrastructure.
- •Premium ice quality: 7/8" full-cube ice ensures optimal beverage performance without watering down drinks.
- •Hygiic and durable: PURE ICE® antimicrobial treatment prevents microbial growth; BPA-free, warewasher-safe parts for easy cleaning.
Starting from $5134.00/unit
Volume discounts available
The Ice-O-Matic CIM0636FR Elevation Series™ Full Cube Ice Machine Head is a high-performance solution for commercial kitchens and restaurants that demand large-scale ice production without compromising efficiency or space. With a 24-hour production capacity of 615 lbs (535 lbs AHRI-certified), this remote-cooled unit is designed to handle the needs of busy establishments while keeping heat and noise away from service and dining areas. Its air-cooled system eliminates the need for water lines or drainage, making it a practical choice for facilities where space or infrastructure is limited. The full-cube ice produced measures 7/8" on each side, ensuring optimal performance in chilled beverages without watering them down—a critical factor for bars, restaurants, and catering operations. The unit’s dual exhaust system and PURE ICE® antimicrobial treatment further enhance reliability and hygiene, preventing microbial growth and ensuring clean, fresh ice every time. Ideal for fast-casual restaurants, hotels, and high-volume bars, this Ice-O-Matic model combines durability, efficiency, and commercial-grade performance to meet the demands of today’s hospitality industry.