Elevate your restaurant’s ice production with the **Ice-O-Matic CIM0520HA Elevation Series™ half-cube ice machine head**—a high-performance, air-cooled solution designed for commercial kitchens. This 22 1/4" unit produces a staggering **561 lbs of ice per day** (432 lbs AHRI-certified), ensuring your bar, beverage station, or buffet line never runs low on fresh, clean ice. Its **self-contained refrigeration system** eliminates the need for external condenser units, saving space while maintaining reliability. Whether installed against a wall or near equipment, the **side and top hot air discharge** allows for flexible placement without sacrificing cooling efficiency.
One of the standout features of the CIM0520HA is its **Smart Harness™ control board**, which provides **digital diagnostics and real-time alerts**, helping you monitor performance and address issues before they escalate. The **built-in antimicrobial agent** slows bacterial growth, extending the time between cleanings and ensuring hygienic ice production—critical for compliance and customer satisfaction. Additionally, the **plastic food zone** eliminates nooks and crannies, making deep cleaning faster and more thorough, a must-have for any commercial kitchen.
Built for durability and efficiency, this **115V, single-phase** ice machine uses **R404A refrigerant** and comes with a **3-year parts and labor warranty**, plus a **5-year warranty on the evaporator and compressor**. Ideal for **restaurants, hotels, and beverage businesses**, the CIM0520HA balances high output with smart technology, making it a top choice for professionals who demand **reliable, low-maintenance ice production**. Upgrade your kitchen with this **commercial-grade ice machine head** and experience the difference in performance, cleanliness, and convenience. Order yours today and keep your ice supply steady, no matter the demand.