The Browne PC12912 is a workhorse chef’s knife built for professional kitchens, featuring a 12" high-carbon, stain-free German steel blade that maintains sharpness and resists corrosion. Ideal for commercial use, this knife excels in chopping, slicing, and dicing large ingredients with precision and control. The molded black polypropylene handle provides a secure, ergonomic grip, reducing hand fatigue during long shifts. Its durability and performance make it a staple in restaurant kitchens where reliability is non-negotiable. The blister-card packaging ensures easy retail display, making it a practical choice for bulk orders. Whether for professional chefs or home kitchens, this knife delivers the precision and longevity restaurant equipment buyers demand.