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158-MT84001BrowneModel MT84001
Product specification

Browne 2 3/8" Dial Type Meat Thermometer w/ 5" Stem, 120 to 220 Degrees F (MT84001)

Browne 2 3/8" Dial Type Meat Thermometer w/ 5" Stem, 120 to 220 Degrees F (MT84001) — image 1 of 3

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The Browne MT84001 is a durable, dial-type meat thermometer with a 5" stem, delivering precise temperature readings from 120°F to 220°F—essential for commercial kitchens prioritizing accuracy and reliability.

Key features

  • 013 3/8" precision dial with clear, easy-to-read temperature markings (120-220°F)
  • 025" stem for deep insertion, ideal for thick cuts of meat or large roasts
  • 03Durable construction built for commercial kitchen use—resists wear and tear
  • 04No battery required—reliable temperature readings without power dependency

Description

The Browne MT84001 is a trusted workhorse in professional kitchens, offering a 3 3/8" dial and 5" stem for deep insertion and precise temperature readings in the 120-220°F range. Designed for durability, this dial meat thermometer is ideal for high-volume environments where accuracy and consistency are non-negotiable. Whether monitoring doneness in roasts, grilled meats, or baked goods, this thermometer ensures perfect results every time—reducing waste and improving quality control. Its clear, easy-to-read dial and robust construction make it a staple in commercial kitchens, butcher shops, and bakeries.

Specifications

Manufacturer
Browne
Product
Thermometers
Product Type
Kitchen Tools & Supplies
Stem Length (in)
5
Weight
0.19
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