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158-88164BrowneModel 5781604
Product specification

Browne Sixth Size Steam Pan, Stainless (5781604)

Browne Sixth Size Steam Pan, Stainless (5781604) — image 1 of 3

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Browne's 2.1-quart sixth-size steam pan is built for commercial kitchens with reinforced stainless steel construction, anti-jam edges, and stackable ventilation. Perfect for soups, dressings, and salad toppings in high-traffic food bars.

Key features

  • 0124-gauge stainless steel construction for durability and scratch resistance
  • 02Reinforced edges and anti-jam perimeter protect against bending and damage
  • 03Stack-A-Way™ design with ventilation for secure, dry stacking of multiple pans
  • 042.1-quart capacity ideal for soups, dressings, salad toppings, and food bar products
  • 05Compatible with optional notched or flat covers (sold separately) to extend ingredient freshness

Description

The Browne 5781604 sixth-size steam pan is a durable, heavy-duty solution designed for high-volume commercial kitchens, bars, and buffets. Constructed from 24-gauge stainless steel, this 2.1-quart pan resists scratches and bending, making it ideal for daily use in fast-paced environments. Its reinforced edges and anti-jam perimeter protect against damage, while the Stack-A-Way™ design allows for secure stacking with ventilation—preventing moisture buildup and ensuring contents stay dry. Whether you're preparing soups, dressings, or salad toppings, this pan delivers professional performance and longevity.

This Browne steam pan is part of the Stack-A-Way™ series, known for its practicality and durability. The non-perforated design maintains a clean presentation, while optional notched (CP8162NC) or flat (CP8162) covers (sold separately) provide extra protection for stored ingredients. Its compact sixth size (6 7⁄8 in. L x 6 1⁄4 in. W x 4 in. D) and lightweight (0.61 lbs) make it space-efficient without sacrificing strength. Ideal for food bars, buffets, and high-traffic service stations, this pan combines functionality with the ruggedness restaurant professionals demand.

For commercial kitchens prioritizing durability, performance, and cleanliness, the Browne sixth-size steam pan is a top choice. Its reinforced construction, anti-jam edges, and stackable design save space while ensuring long-term reliability. Order yours today and experience the difference in quality for your restaurant or bar equipment needs.

Specifications

Manufacturer
Browne
Depth (in)
4
Gauge
24 Gauge
Pan Size
Sixth
Product
Steam Pans
Product Type
Food Bars & Buffets
Series
Stack-A-Way™
Style
Non-Perforated
Type
Pan
Weight
0.61

Details

  • 01Constructed of stainless steel for durability and resists scratching
  • 02Edges and corners are reinforced to prevent bending
  • 03Perimeter has an anti-jam design that protects edges from damage
  • 04Pans dry when stacked thanks to the spacing between them
  • 05Sixth-size pan has a capacity of 2.1 qt. for soups, dressings, salad toppings, and more
  • 06CP8162NC notched cover and CP8162 flat cover are sold separately to keep food fresh longer
  • 07Overall Dimensions: 6 7⁄8 in. L x 6 1⁄4 in. W x 4 in. D
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