SKU: 158-746063
Brand: Browne
Model: 746063
Browne 9 1/2" Springform Cake Pan, 3 3/4" Deep, Tin (746063)
The Browne 9.5" Springform Cake Pan is a versatile, professional-grade pan for baking delicate desserts like cheesecakes and tortes. Its 3.75" depth accommodates layered creations, while the polished tin construction ensures consistent heat distribution and easy cleanup.
Key Features
- •Professional-grade 9.5" diameter springform pan for delicate desserts like cheesecakes and tortes
- •Extra-deep 3.75" profile supports layered creations and taller bakes
- •Polished tin construction for consistent heat transfer and easy cleanup
- •Removable bottom for effortless release of baked goods
- •Silver finish adds a polished, restaurant-ready aesthetic
Starting from $25.49/unit
Volume discounts available
The Browne 746063 Springform Cake Pan is a must-have for commercial and home bakers alike, combining functionality with a sleek, professional aesthetic. Designed with a 9.5-inch diameter and an extra-deep 3.75-inch profile, this pan is ideal for baking delicate desserts that require easy release, such as cheesecakes, tortes, and layered cakes. The removable bottom and polished tin construction not only facilitate effortless cleanup but also ensure even heat distribution, a critical factor for achieving consistent baking results in both home and commercial kitchens. The silver finish adds a touch of sophistication, making it a perfect fit for professional settings or home bakeries that prioritize both performance and appearance. Whether you're crafting multi-layered creations or delicate pastries, this Browne springform pan delivers the precision and durability needed to elevate your baking to the next level.