Browne 5 3/10" Round Escargot Plate - 6 Holes, Ceramic, White (744041) - Image 1
SKU: 158-744041
Brand: Browne
Model: 744041

Browne 5 3/10" Round Escargot Plate - 6 Holes, Ceramic, White (744041)

The Browne 5 3/10" round escargot plate is a premium, white ceramic serving dish with 6 secure wells, designed to keep individual escargot in place while showcasing your specialty dishes. Durable and stylish, it's a must-have for upscale kitchens.

Key Features

  • 6 deep, secure wells prevent escargot from sliding, ensuring stable, mess-free serving
  • Premium **white stoneware ceramic** construction—durable, heat-resistant, and dishwasher-safe
  • Perfect diameter (5 3/10") for individual servings, ideal for **fine dining and specialty appetizers**
  • Made in the USA by **Browne**, a trusted brand in **commercial smallware** with a **1-year warranty**
  • Lightweight yet rugged (1.00 lbs), designed for **high-volume restaurant use** without compromising elegance
Starting from $12.70/unit

Volume discounts available

Elevate your restaurant’s presentation with the **Browne 744041 5 3/10" round escargot plate**—a refined, white stoneware serving dish built for specialty cuisine. This **ceramic escargot plate** features **6 deep, secure wells**, perfectly sized to hold individual escargot snails, preventing sliding while allowing the dish to stand out on the plate. Its **durable, high-quality construction** ensures long-lasting performance, even in high-volume kitchens. Whether you're preparing **escargot in butter, garlic, or herb-infused sauces**, this plate delivers both **practicality and elegance**, making it a staple for fine dining or upscale bistro menus. Made in the USA by **Browne**, a trusted name in commercial smallware, this **round serving plate** combines **functional design with restaurant-grade durability**, backed by a **1-year warranty** for peace of mind. Ideal for **specialty dishes, appetizers, or gourmet small plates**, this **white ceramic escargot plate** strikes the perfect balance between **form and function**—essential for any professional kitchen prioritizing **presentation, quality, and convenience**.