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SKU: 158-5814502
Brand: Browne
Model: 5814502
Browne 2 1/2 qt Aluminum Saucepan w/ Solid Metal Handle (5814502)
The Browne 2.5 qt Thermalloy saucepan delivers unmatched durability with a riveted solid metal handle and 2-gauge aluminum construction. Perfect for high-volume commercial kitchens, this saucepan ensures consistent heat conduction and versatility across gas, electric, and halogen cooktops.
Key Features
- •Durable 2-gauge aluminum construction with a natural finish for long-lasting performance in commercial kitchens.
- •Riveted solid metal handle ensures secure grip, reducing accidents in high-traffic environments.
- •Versatile compatibility with gas, electric, ceramic, and halogen cooktops for seamless integration into any kitchen setup.
- •2.5-quart capacity with straight sides and precise dimensions (7 3/10” diameter x 3 4/5” depth) for consistent cooking results.
- •Part of the Thermalloy® series, known for superior heat conduction and durability in professional cooking.
Starting from $84.61/unit
Volume discounts available
The Browne 5814502 2 1/2 qt Aluminum Saucepan with Thermalloy® is a workhorse designed for professional kitchens that demand reliability and performance. Its riveted solid metal handle provides a secure grip, reducing the risk of accidents in fast-paced environments, while the 2-gauge aluminum body ensures consistent heat distribution and durability. This saucepan is ideal for sauces, soups, and other liquid-based dishes, offering a 7 3/10-inch diameter and 3 4/5-inch depth to accommodate up to 2.5 quarts of liquid without compromising stability. Compatible with gas, electric, ceramic, and halogen cooktops, it adapts seamlessly to any commercial kitchen setup, making it a versatile addition to both front-of-house and back-of-house operations. Its natural-finish exterior resists wear while maintaining a professional aesthetic, ensuring it meets the standards of even the most discerning restaurants. Whether you're preparing delicate sauces or high-volume broths, this saucepan delivers the precision and durability that professional chefs rely on.