Browne 10" Pointed Tip Jumbo Steak Knife, Stainless Steel, Pakkawood Handle (574341) - Image 1
SKU: 158-574341
Brand: Browne
Model: 574341

Browne 10" Pointed Tip Jumbo Steak Knife, Stainless Steel, Pakkawood Handle (574341)

The Browne 10" pointed-tip steak knife (574341) delivers precision and durability for restaurants. Its 18/0 stainless steel blade and Pakkawood handle ensure long-lasting performance, while the full-tang design enhances stability. Perfect for slicing thick steaks effortlessly.

Key Features

  • 10" pointed-tip blade for precise slicing of steaks, chicken, and thick cuts—ideal for commercial kitchens.
  • Durable **18/0 stainless steel blade** (cheaper to replace than 18/8 or 18/10 steel) with a **serrated edge** for clean cuts.
  • Full-tang design with **Pakkawood handle** for superior balance, grip, and traditional aesthetics—perfect for high-volume use.
  • Rated 'Good' for performance, making it a trusted choice for professional chefs and restaurant owners.
  • Part of the Browne **Vista collection**, offering a timeless look that fits modern and classic flatware themes.
Starting from $166.08/unit

Volume discounts available

The Browne 574341 10" Pointed Tip Jumbo Steak Knife is designed to elevate the dining experience in high-volume restaurant settings. With a **pointed-tip blade**, this knife efficiently pierces and slices through thick steaks, chicken, and pork chops, ensuring guests can enjoy their meals comfortably. The **18/0 stainless steel blade** offers superior durability and is more cost-effective than 18/8 or 18/10 steel, making it ideal for professional kitchens that prioritize performance without compromising quality. The **full-tang design** extends into the Pakkawood handle, providing unmatched stability and balance—critical for chefs working long shifts. Whether you're outfitting a fine-dining establishment or a bustling steakhouse, this knife combines functionality and tradition, seamlessly integrating into any **restaurant flatware theme**.