The Browne 8" Stainless Saute Pan (Model 5724180) is built for commercial durability and versatility, making it a staple in any professional kitchen. Part of the Thermalloy® series, this 2-qt, 8" round pan is engineered for even heat distribution thanks to its 1⁄4-inch aluminum sandwich base, ensuring consistent performance whether you're sauteing onions, searing meats, or browning garlic. Its riveted stay-cool stainless steel handle provides ergonomic comfort during long cooking sessions, while the stainless steel construction ensures longevity and resistance to warping. Perfect for gas, electric, ceramic, halogen, or induction cooktops, this pan is designed to meet the demands of high-volume kitchens without compromising on quality. Ideal for restaurants, catering services, and foodservice operations, the Browne 5724180 delivers professional results every time. Why settle for less? Upgrade your kitchen with a pan that combines durability, performance, and versatility—all while being induction-ready for modern cooking setups.