Designed for professional kitchens, the Browne 16 3/8" Oven Mitt is a reliable choice for chefs and culinary professionals who demand durability and safety. Its unique FLXaPrene™ material offers unmatched heat resistance, protecting hands from temperatures ranging from -134°F to 500°F, making it ideal for handling hot pans, baking sheets, and other kitchen equipment. The non-porous material also provides antibacterial and antimicrobial protection, reducing the risk of cross-contamination in high-volume kitchens. Whether you're operating a busy restaurant, a catering service, or a commercial bakery, this oven mitt ensures both safety and performance, making it a staple in any professional culinary environment.