Elevate your restaurant’s table presentation with the **Browne 502112 Eclipse Steak Knife**, a premium choice for professional kitchens. Crafted from **13/0 stainless steel**—a high-performance alloy with 13% chrome and no nickel—this steak knife delivers exceptional longevity and edge retention, ensuring it stays sharp longer than standard stainless steel knives. The **serrated blade** simplifies cutting through thick meats, while the **pointed tip** allows for precise portioning, making it an essential tool for high-volume service. Its **mirror finish** not only enhances durability but also adds a touch of sophistication to your tabletop, ensuring a polished presentation that aligns with the expectations of fine dining establishments.
Designed for **commercial kitchens and fine dining restaurants**, this knife combines functionality and aesthetics. The **9 3⁄10-inch overall length** provides comfortable reach, allowing chefs to serve plated meals with ease. Whether you're setting a formal table or preparing steaks in a high-end restaurant, the Browne Eclipse Steak Knife delivers the **precision, durability, and style** that professional chefs demand. Its **straight blade design** and **stainless steel handle** ensure a balanced grip, reducing hand fatigue during long shifts. With a **1-year warranty**, this knife offers both performance and peace of mind, making it a smart investment for any restaurant looking to enhance its flatware collection.
For restaurateurs and kitchen managers, the Browne 502112 is more than just a utility tool—it’s a statement of quality. Its **nickel-free construction** accommodates chefs with sensitivities, while its **restaurant-grade materials** ensure it withstands the rigors of daily use. Upgrade your kitchen’s flatware with a knife that balances **cutting power, durability, and presentation**, setting your establishment apart from the competition. Order yours today and experience the difference in performance and professionalism.