The Browne 2226 Dough Cutter is a professional-grade tool designed to streamline dough preparation in commercial kitchens. With six 2 1/8" stainless steel wheels, it delivers precise, consistent cuts for biscuits, donuts, and other baked goods. The durable, corrosion-resistant wheels and nickel-plated steel frame ensure longevity, even in high-volume baking environments. Whether you're a restaurant owner, baker, or caterer, this dough cutter is built to handle daily demands with ease. Its fully open width of 24 1/10" provides ample space for efficient dough cutting, making it a practical addition to any professional kitchen.