The Browne 746074 10" springform cake pan is a versatile and durable bakeware essential for both commercial and home kitchens. With a polished silver tin exterior, it offers a sleek, professional appearance while ensuring even baking performance. The 2.5-inch depth provides ample space for layered desserts, specialty cakes, and other bakery creations, making it a go-to choice for professionals and home bakers alike. The removable bottom simplifies cake release and presentation, adding to its convenience and functionality. Whether you're a restaurant chef preparing intricate desserts or a home baker crafting your signature cake, this springform pan delivers consistent, high-quality results with every use. Made from durable tin, it’s built to withstand repeated use, offering long-lasting performance for busy commercial kitchens and dedicated home bakers. Its 10-inch diameter accommodates standard cake recipes effortlessly, making it a must-have for any baking operation.