SKU: 151-381183
Brand: Cal-Mil
Model: 3811-83
Cal-Mil 3811-83 Rectangular Silverware Caddie w/ (3) Sections, Ash
The Cal-Mil 3811-83 silverware caddy offers stylish gray-washed oak construction with a mirrored base, removable plastic liner, and 3 compartments for forks, spoons, and knives. Ideal for commercial kitchens seeking durable, professional storage.
Key Features
- •Premium **gray-washed oak construction** with mirrored base trim for a sleek, professional look—ideal for high-end restaurants and hotels.
- •**Removable plastic liner** simplifies deep cleaning, reducing downtime in busy commercial kitchens.
- •**Three compartments** for organized storage of forks, spoons, and knives, ensuring quick access for staff.
- •**Polished metal frame** enhances durability, while the **Ashwood collection** design elevates countertop aesthetics.
- •**Compact dimensions (9.5" x 6.75" x 4.75")** fit seamlessly into limited counter space without sacrificing functionality.
Elevate your restaurant’s presentation with the **Cal-Mil 3811-83 Rectangular Silverware Caddy**, a premium solution designed for commercial kitchens. Crafted from **gray-washed oak with a mirrored base trim**, this caddy combines durability and elegance, making it a perfect fit for countertop displays in fine dining, hotels, or catering operations. The **polished metal frame** ensures long-lasting performance, while the **removable plastic liner** simplifies cleaning—an essential feature for busy restaurant environments. With **three clearly labeled compartments**, it effortlessly organizes forks, spoons, and knives, keeping your flatware tidy and accessible for staff. Whether you need **restaurant flatware storage** or a stylish way to display silverware, this caddy from the **Ashwood collection** delivers both function and aesthetic appeal. Its **compact dimensions (9.5" W x 6.75" D x 4.75" H)** make it ideal for limited counter space, and the **6-month limited warranty** adds peace of mind. Choose the **Cal-Mil 3811-83** for a blend of professionalism, durability, and practicality that commercial kitchens demand.