Elevate your buffet presentation with the **Cal-Mil 3490-71 110V Carving Station**, designed for professional kitchens and high-volume service. This **countertop carving station** features a **20"x24" maple cutting board** that’s durable enough for heavy-duty use while remaining soft enough to protect knife blades. The integrated **juice groove** keeps drips contained, maintaining a clean and hygienic workspace—critical for restaurants, caterers, and foodservice operations. A **24" gooseneck aluminum lamp with a 250W red bulb** ensures meats stay at safe temperatures while being ready for slicing, making it ideal for **prime rib, roast beef, ham, and turkey** displays. Whether you're outfitting a high-end restaurant, banquet hall, or institutional kitchen, this **commercial carving station** delivers both performance and professionalism. Built to withstand daily use, its **maple construction** provides longevity, while the **110V power** and **6-ft. cord with 3-prong plug** ensure reliable operation in any setting. Upgrade your meat carving setup with a solution that balances functionality, durability, and aesthetics—**order yours today and keep your buffet line running smoothly.**