Cal-Mil 1236 9 1/2" Countertop Plate Holder - Iron, Black - Image 1
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SKU: 151-1236
Brand: Cal-Mil
Model: 1236

Cal-Mil 1236 9 1/2" Countertop Plate Holder - Iron, Black

The Cal-Mil 1236 black iron plate holder securely organizes 8-inch plates in buffets, catering, and self-service stations. Its sturdy wire construction prevents tipping while matching any table setup.

Key Features

  • Securely holds **8-inch plates** in a stack, preventing tipping in high-traffic self-service areas like buffets and catering stations.
  • Made of **durable black iron wire**—resists warping and provides long-lasting stability for commercial use.
  • Space-efficient **9.5" x 9.5" x 6.5"** design fits countertops perfectly while keeping plates organized and accessible.
  • Sleek **black finish** matches any table setup, enhancing the professional look of your service station.
  • Backed by a **6-month limited warranty**—ideal for restaurants, hotels, and event planners needing reliable, low-maintenance storage.
The **Cal-Mil 1236 9.5" Countertop Plate Holder** is a versatile, heavy-duty solution for commercial kitchens, buffets, and catering stations. Crafted from **black iron wire**, this stylish plate holder securely stacks **8-inch plates** while preventing tipping, ensuring a clean, professional presentation in high-traffic self-service areas. Its **9.5-inch square base** and **6.5-inch height** make it ideal for countertop placement, whether at hotel breakfast bars, buffets, or catered events. The **durable iron construction** resists warping, while the sleek black finish blends seamlessly with most table setups, elevating the aesthetic of your service station without compromising functionality. With a **6-month limited warranty**, this plate holder is a reliable investment for restaurants, hotels, and event planners seeking a practical yet polished storage solution. Perfect for **commercial kitchens**, this holder streamlines plate organization while maintaining a professional, organized appearance—key for maintaining efficiency and guest satisfaction in fast-paced environments.