Cal-Mil 1112-3A-13 3 gal Beverage Dispenser w/ Ice Tube - Plastic Container, Black Base - Image 1
SKU: 151-11123A13
Brand: Cal-Mil
Model: 1112-3A-13

Cal-Mil 1112-3A-13 3 gal Beverage Dispenser w/ Ice Tube - Plastic Container, Black Base

The Cal-Mil 1112-3A-13 3-gallon beverage dispenser with an ice tube and black metal base is built for durability and professional service. Its clear acrylic body and drip tray make it a reliable choice for commercial kitchens and catering events.

Key Features

  • 3-gallon capacity with clear acrylic body for easy content monitoring and professional appearance
  • Built-in ice chamber keeps beverages cool, ideal for restaurants and catering events
  • Stable black powder-coated metal base prevents wobbling and complements commercial decor
  • Drip tray minimizes spills, keeping workstations clean and mess-free
  • Smooth-spigot dispenser ensures precise pouring with a sturdy, long-lasting design
Starting from $435.83/unit

Volume discounts available

The **Cal-Mil 1112-3A-13 3-gallon beverage dispenser** is designed for professional kitchens, restaurants, and catering events where reliability and aesthetics matter. Part of the **Mission Series**, this **plastic beverage dispenser** features a **black metal base** for stability and a **clear acrylic body**, allowing staff to monitor contents effortlessly. The built-in **ice chamber** keeps beverages cool while the **smooth-spigot dispenser** ensures precise pouring, reducing spills. The **drip tray** catches any overflow, keeping workstations clean. With **dimensions of 7" x 9" x 26.5"**, this **3-gallon beverage dispenser** fits seamlessly into commercial kitchens, bars, and event spaces where efficiency and professionalism are key. Its **powder-coated black base** complements modern restaurant decor while ensuring stability on any surface. Whether you need a **restaurant beverage dispenser** for soda, syrups, or specialty drinks, this **Cal-Mil dispenser** delivers durability, functionality, and style—making it a top choice for hospitality professionals.