The Channel 426A 20.5in Pan Rack is a premium storage solution for commercial kitchens, designed to meet the demands of high-volume baking and pastry operations. This half-height, end-load rack features 7 removable shelves with 4in bottom-load slides, allowing for easy loading and unloading of sheet pans. Each shelf can hold 2x 18in x 26in pans or 14x 13in x 18in pans, providing ample space for standard bakery pans while optimizing vertical storage. Constructed from heavy-duty aluminum, this pan rack is built to withstand daily wear and tear, with a lifetime warranty against rust and corrosion—a critical feature for professional kitchens. Additionally, its NSF certification ensures compliance with food safety regulations, making it a trusted choice for restaurants, bakeries, and catering operations. The 5in swivel stem casters (model CSS45O) allow for easy mobility, while the compact 20.5in width fits seamlessly into tight kitchen layouts. Whether you're a bakery owner, restaurant chef, or catering manager, the Channel 426A delivers durability, efficiency, and functionality, helping you streamline workflows and maintain a well-organized kitchen. Made in the USA, this pan rack is a reliable investment that stands the test of time, reducing maintenance costs while maximizing storage capacity.