SKU: 148-410ADOR
Brand: Channel
Model: 410A-DOR
Channel 29"W 60 Sheet Pan Rack w/ 2" Bottom Load Slides (410A-DOR)
The Channel 410A-DOR is a heavy-duty 29in pan rack with 60 sheet pans, 2in bottom load slides, and 4in high-temp casters. Perfect for commercial kitchens needing durable, high-capacity storage. Made in the USA with a lifetime rust warranty.
Key Features
- •Accommodates 60 full-size 18" x 26" sheet pans with 2" bottom load slides for easy access and organization
- •Heavy-duty aluminum construction with a lifetime warranty against rust and corrosion, built for commercial durability
- •4" swivel high-temp phenolic casters with Zerk grease fittings for smooth mobility in high-heat environments
- •NSF certified and made in the USA, meeting rigorous food safety and quality standards
- •69.75" height with roll-in design, perfect for stacking and maximizing vertical storage space
Starting from $2253.00/unit
Volume discounts available
The Channel 410A-DOR 29" Pan Rack is a premium solution for commercial kitchens and restaurants requiring high-capacity, durable sheet pan storage. Designed for side loading with 2" bottom load slides, this rack accommodates 60 full-size 18" x 26" sheet pans, making it ideal for busy kitchens with high-volume baking needs. The aluminum construction ensures long-lasting performance, while the 4" swivel phenolic casters with Zerk grease fittings provide smooth mobility, even in high-temperature environments. This unit is NSF certified, made in the USA, and backed by a lifetime warranty against rust and corrosion, offering both reliability and peace of mind for restaurant operators. Whether you're outfitting a bakery, cafeteria, or restaurant, this pan rack delivers professional-grade storage that meets commercial demands while maximizing workspace efficiency. Its 69.75" height and roll-in design make it perfect for stacking and easy access, reducing the need for additional shelving solutions. With a weight capacity of 77 lbs. (item weight only), this rack is built to withstand the rigors of a commercial kitchen, ensuring it remains a lasting investment for your business.