SKU: 145-WS3T10142D12
Brand: Winholt
Model: WS3T10142D12
Winholt WS3T10142D12 58 1/2" 3 Compartment Sink w/ 10"L x 14"W Bowl, 12" Deep
The Winholt WS3T10142D12 is a durable 3-compartment sink with 16-gauge stainless steel construction, 12" drainboards on both sides, and a 9" backsplash. Ideal for compact commercial kitchens.
Key Features
- •16-gauge stainless steel construction (300 series) for long-term durability and rust resistance
- •Spacious 12" deep compartments (10"L x 14"W) with 12" drainboards on both sides for drying and prep
- •9" backsplash with 45-degree return to prevent splashes and protect walls, ideal for compact kitchens
- •Splash-mounted faucet compatibility and adjustable stainless steel legs for stability and leveling
- •1-year warranty against defects + lifetime rust protection, ensuring reliability in high-traffic environments
Starting from $3927.00/unit
Volume discounts available
The Winholt WS3T10142D12 is a heavy-duty 3-compartment sink designed for commercial kitchens where space and efficiency matter. Constructed from 16-gauge stainless steel (300 series), this sink offers unmatched durability and resistance to corrosion, making it a long-term investment for restaurants, cafeterias, and foodservice operations. Its 12" deep bowls (10"L x 14"W) provide ample space for washing, rinsing, and sanitizing, while the 12" drainboards on both sides maximize workspace for drying and prep, ideal for tight layouts. The 9" backsplash with a 45-degree return effectively blocks splashes, protecting walls and maintaining a clean workspace. This model also features splash-mounted faucet compatibility and adjustable stainless steel legs for stability, ensuring it meets the demands of high-traffic kitchens. With a 1-year warranty against defects and lifetime rust protection, this sink is built to withstand the rigors of daily commercial use while delivering the professional performance restaurants need. Whether you're outfitting a new kitchen or upgrading an existing space, the Winholt WS3T10142D12 combines functionality, durability, and value, making it a top choice for chefs and kitchen managers prioritizing efficiency and reliability.