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SKU: 144-TC1418401
Brand: Cambro
Model: TC1418401
Cambro TC1418401 Tray & Silver Cart - Pans/Cover, Slate Blue
The Cambro TC1418401 Tray & Silver Cart in slate blue offers 8 compartments, 4 food pans, and 500 lb capacity. Built with durable polyethylene, it accommodates 180-200 trays and features swivel casters for easy mobility. Perfect for commercial kitchens.
Key Features
- •500 lb maximum load capacity ensures stability for high-volume restaurant operations
- •8 top compartments for efficient storage of flatware, napkins, and condiments
- •Includes 4 third-size GN pans and 4 sixth-size, 4-inch-deep food pans for versatile serving solutions
- •Accommodates 180-200 standard 14x18-inch trays for smooth service flow
- •Durable polyethylene construction with polyurethane insulation resists rust, cracking, and denting
Optimize your restaurant's workflow with the **Cambro TC1418401 Tray & Silver Cart** in slate blue—a versatile, durable solution designed for commercial kitchens. This heavy-duty cart supports a **maximum load capacity of 500 pounds**, making it ideal for high-volume operations. With **8 top compartments**, it efficiently organizes flatware, napkins, and condiments, while the included **4 third-size GN pans and 4 sixth-size, 4-inch-deep food pans** provide ample space for serving needs. The open bottom can hold **180-200 trays (14x18 inches)**, ensuring smooth service during peak hours. Constructed from **rust-proof polyethylene** with **polyurethane insulation**, this cart resists damage while maintaining structural integrity, even in demanding environments. The **4 swivel casters (2 with brakes)** allow for effortless movement, enhancing mobility in tight spaces while the **vinyl cover** keeps contents secure. Whether you're a fast-casual restaurant, hotel, or large-scale catering operation, this cart improves organization, reduces clutter, and boosts efficiency—key factors for maintaining a seamless dining experience. Invest in a cart that stands the test of time; order the **Cambro TC1418401** today and streamline your restaurant operations.