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SKU: 144-RFS12PP190
Brand: Cambro
Model: RFS12PP190
Cambro RFS12PP190 12 qt Round Storage Container - Translucent
The Cambro RFS12PP190 12 qt translucent round storage container is built for durability with stain-resistant polypropylene, ideal for portioning, mixing, and inventory tracking. Its air flow design ensures efficient cooling in reach-ins.
Key Features
- •12 qt translucent polypropylene container for easy visibility and portion control
- •Round design promotes air circulation for efficient cooling in reach-ins
- •Stain-resistant and durable, built for heavy-duty commercial use
- •Graduated markings simplify inventory tracking and mixing
- •Molded handle holes allow for quick, sanitary drying after cleaning
Starting from $128.40/unit
Volume discounts available
The Cambro RFS12PP190 12 qt round storage container is a workhorse for commercial kitchens, designed with durability and functionality in mind. Its translucent, stain-resistant polypropylene material allows for easy visibility, making it perfect for tracking inventory and portioning ingredients directly in the container. The round shape promotes air circulation, ensuring proper cooling when stored in reach-in or walk-in units—a critical feature for maintaining food safety in busy restaurant environments.
Graduated markings on the exterior simplify portion control and inventory management, while the molded-in handle holes facilitate quick, sanitary drying after cleaning. This container is versatile, with a safe temperature range of -40°F to 160°F, making it suitable for storing everything from chilled items to hot dishes. Its compact size (14.88" diameter x 8.38" height) and 7.25 lb weight make it easy to store and handle, reducing strain on staff.
For professional chefs and restaurant managers, the Cambro RFS12PP190 is an essential tool for maintaining efficiency in food storage, preparation, and inventory control. Its combination of durability, functionality, and practical design makes it a top choice for commercial kitchens looking to streamline operations while ensuring food safety.