The Cambro PCU800HC615 Pro Cart Ultra™ is a game-changer for restaurants and commercial kitchens needing efficient, mobile food transport. This premium food pan carrier combines a top active hot compartment (70–185°F) and a bottom active cold compartment (32.5–70°F), both using advanced thermoelectric cooling and non-radiant heat technology—eliminating the need for compressors while maintaining precise temperature control. Perfect for serving cold cuts, cheese trays, fried chicken, and more, this unit holds 8 standard 1/1 Gastronorm pans (including 12x 2.5in, 8x 4in, 6x 6in, and 4x 8in deep pans), making it ideal for buffet lines, catering, or high-volume service. With a user-friendly touchscreen, digital solar thermometer (adjustable between Celsius and Fahrenheit), and CFC-free polyurethane insulation that retains temperatures for 4 hours even when unplugged, this cart ensures food stays at optimal service temperatures—without the hassle of traditional refrigeration. Durable polyethylene construction and nylon paddle-style latches add to its longevity, while ergonomic handles and 6-inch heavy-duty casters (with 2 swivel brakes) make it easy to maneuver. For professional kitchens prioritizing efficiency, space savings, and performance, the Cambro Pro Cart Ultra™ is the smart choice for keeping food fresh and ready to serve—anywhere, anytime.